Salmon

Wild or farm-raised, salmon is a heart-healthy meal. From blackened to grilled to poached variations, salmon ranks among favorite seafood recipes -- no matter how you cook it.

See Popular Salmon Recipes

Salmon Wellington

Pepperidge Farm Puff Pastry

What an elegant entree--salmon fillets topped with sauteed mushrooms and green onions--served Wellington-style in a flaky puff pastry wrapping.

Total: 2 hrs 35 mins

Salmon and Herb Strudel

Pepperidge Farm Puff Pastry

Company coming? Try this elegant strudel that's as easy to make as it is good. In fact, it's so tasty and delicious, you'll want to make it for the family too.

Total: 1 hr 25 mins

Grilled Ginger-Teriyaki Salmon with Honey-Mango Salsa

Betty Crocker

It's magic from the grill. Salmon gets jazzed with a mighty marinade and a mango salsa.

Total: 1 hr 30 mins

Salmon with Cucumber-Dill Cream Napoleons

Swanson Broth & Stock

Looking to impress your guests? Try this wonderful recipe featuring wine-poached salmon sandwiched between layers of flaky puff pastry and served with an elegant, make-ahead sour-cream dill sauce.

Total: 1 hr 40 mins

Balsamic Glazed Salmon with Citrus Salsa

Pepperidge Farm Puff Pastry

This vibrant and distinctive main dish features a bed of crisp salad greens topped with a Pepperidge Farm® Puff Pastry Shell, brimming with tender glazed salmon and a refreshing citrus salsa made with oranges, tomato, onion, capers and cilantro.

Total: 40 mins

Pomegranate-Glazed Salmon with Armenian Rice

Food & Wine

Kelly Wearstler loves Los Angeles caterer Lulu Powers and often hires her to prepare inventive, healthy food for events, like this citrusy tart-sweet salmon. Powers pairs it with a pilaf, a riff on a recipe she learned from her husband's Armenian family. Her book, Lulu Powers Food to Flowers: Simple, Stylish Food for Easy Entertaining.

Total: 40 mins

Oven-Braised Salmon in Lemon-Tarragon Creme Fraiche

Fine Cooking Magazine

Creme fraiche and lemon juice are the perfect counterpoints for the rich, buttery texture of the braised salmon. The reduced pan juices from the salmon have a delicious tangy flavor similar to that of bearnaise sauce.

Smoked Salmon and Melon Salad

Better Homes and Gardens

Lively, spicy-sweet cardamom adds more flavor to this dish and complements the smoky salmon and cool melon flavors. Perfect for brunch or a light, no-cook dinner.

Total: 25 mins

Poached Salmon with Corn and White Wine-Butter Sauce

Food & Wine

Poaching fish in wine is an easy way to infuse it with subtle flavor. Since some of the seasoning washes off, Kristin Donnelly likes to serve it with a sprinkling of coarse salt.

Total: 1 hr

Salmon in Crisp Rice Paper with Sweet & Spicy Sake Essence

Fine Cooking Magazine

Mirin (sweet Japanese rice wine) and rice-paper wrappers are available in the Asian food section of grocery stores. If you can't find rice paper, the salmon can be seared without it.

Smoked Salmon and Cream Cheese Crepes

Food & Wine

Austin's Flip Happy food truck uses giant crepes like tortillas, filling them with savory stuffings like juicy pulled pork and caramelized onions, or smoked salmon and tangy cream cheese blended with lemon, dill, and capers.

Total: 1 hr 30 mins

Crisp Salmon with Avocado Salad

Food & Wine

The wonderfully citrusy dressing for the salad here is made with fresh lemon and orange juices and whisked with a little olive oil and mayonnaise until creamy.

Total: 30 mins

Salmon Patties

Betty Crocker

From Betty's Soul Food Collection...Bisquick Heart Smart® recipe! Fishing for a twist on burgers? You've found it!

Total: 30 mins

Caesar Salmon Pizzas

Better Homes and Gardens

Caesar dressing flavors individual bread shells topped with salmon, spinach, walnuts, and Parmesan cheese. Serve as a main dish for two or slice thin and use as an appetizer.

Grilled Salmon with Preserved Lemon and Green Olives

Food & Wine

Joe Bastianich likes the way protein- and omega 3-rich salmon gives him lots of energy without weighing him down. Here, it's grilled until the skin is crisp. Green olives add more heart-healthy fat and a hit of cell-protecting vitamin E.

Total: 30 mins

Spiced Salmon with Yellow Peppers

Fine Cooking Magazine

Cedar Planked Salmon with Sweet Soy Basting Sauce

The Food Channel

Plank cooking adds a wonderful extra-smoky taste to grilled foods. The sweet soy basting sauce brings another level of flavor complexity.

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