Seafood Salads Recipes

Eaten cold or at room temperature, seafood salad tosses fresh coastal character into the salad bowl. These easy seafood recipes pair pasta, greens, and fresh produce for seafood salads that make a one-dish meal.

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Mediterranean Tuna Salad

From Pepperidge Farm

Tired of the same old tuna salad? Try this version that features hard-cooked eggs, olives and croutons...it's really easy to make and it's uniquely delicious.

Mediterranean Tuna Salad

Tuna or Salmon Salad

From Better Homes and Gardens

Dill is a natural choice to season seafood dishes. For variety, use another herb such as basil, oregano, or thyme for this main dish salad.

Tuna or Salmon Salad

Layered Seafood Chef Salads

From Betty Crocker

Try a Betty Crocker seafood salad recipe.

Layered Seafood Chef Salads

Salmon-Pasta Salad

From Better Homes and Gardens

Gently fold the salmon into the pasta mixture to retain chunks of the fish. Complete this hearty main dish pasta and salmon salad recipe with whole grain rolls or crackers.

Salmon-Pasta Salad

Sunshine Salad

From Better Homes and Gardens

This seafood and fruit salad main dish recipe is so simple to toss together and the fresh citrus-ginger dressing is a snap to blend.

Sunshine Salad

Seaside BLT Pasta Salad

From Betty Crocker

Prize-Winning Recipe 2009! Love seafood? Take a few minutes and toss a tasty twist on BLT salad.

Seaside BLT Pasta Salad

San Antonio Shrimp and Shells Salad

From Pace Salsa & Picante

This hearty main dish pasta salad from the sea tastes of cumin, cilantro and the bold flavors of Pace®.

San Antonio Shrimp and Shells Salad

Open-Face Crab Ciabatta

From Better Homes and Gardens

Try this simple crab salad topping on toasted ciabatta or French bread for lunch.

Open-Face Crab Ciabatta

Herbed Crab Salad

From Better Homes and Gardens

This appetizer gets it start from purchased crab salad, making it a snap to prepare.

Herbed Crab Salad

Caesar Salad with Lemon Pepper Shrimp

From Fine Cooking Books

This is what I call an ideal Caesar salad: Parmesan-packed Caesar dressing clinging to refreshing romaine lettuce, tossed with crunchy garlic-scented croutons, and made into an unforgettable meal with succulent lemon pepper shrimp. Not to mention it's completely guilt-free, with much less fat and fewer calories than the traditional version. If you don't like anchovies, don't let the anchovy paste scare you, it melts into dressing so you don't recognize it; it just gives that classic Caesar taste.

Caesar Salad with Lemon Pepper Shrimp

Lobster Rolls

From Better Homes and Gardens

Serve these sophisticated lobster sandwiches for alfresco meals and summer celebrations.

Lobster Rolls

Tuna Salad Sandwiches with Lemon Remoulade

From Betty Crocker

Try this tuna sandwich recipe from Betty Crocker.

Tuna Salad Sandwiches with Lemon Remoulade

New England Seafood Salad Shells

From Pepperidge Farm Puff Pastry

Dried cranberries and toasted walnuts give this delectable shrimp and crab salad great flavor and texture. Served in puff pastry shells, this salad is perfect for Mother's Day, baby showers or bridal luncheons.

New England Seafood Salad Shells

Gazpacho Shrimp Salad

From Better Homes and Gardens

This salad main dish recipe combines jumbo shrimp, vegetables, and croutons, tossed in a delicious roasted red pepper and tomato dressing.

Gazpacho Shrimp Salad

Squid and Black-Eyed Pea Salad

From Food & Wine

"Whenever you go to Spain, you always have beans," says Gerald Hirigoyen. "And squid is everywhere in Basque country, where I grew up, and in California too." Hirigoyen combines earthy black-eyed peas (which are a kind of bean) and quickly boiled squid with red wine vinegar and fresh herbs to create a bright-flavored, satisfying first-course salad.

Squid and Black-Eyed Pea Salad

David Tsay
Crabmeat Salad Sandwiches

From Pepperidge Farm

Hearty whole grain bread makes the perfect complement for this easy-to-prepare crabmeat salad that's seasoned with chopped artichoke hearts for a unique and delicious twist.

Crabmeat Salad Sandwiches

Pico De Gallo Shrimp and Avocado Salad

From Pace Salsa & Picante

This robust and refreshing salad features sauteed shrimp tossed with Pico de Gallo and served on a salad of mixed greens and avocado slices. Ranch dressing adds just the right amount of creamy coolness to the dish.

Pico De Gallo Shrimp and Avocado Salad

Antipasto Tuna Salad

From Better Homes and Gardens

This popular Italian appetizer becomes a low-calorie main-dish salad.

Antipasto Tuna Salad

Classic Lobster Roll

From Family Circle

This tasty sandwich is full of fresh lobster in a tarragon dressing. If you like, skip the bun and serve the lobster salad on lettuce leaves.

Classic Lobster Roll

Fish-Louis Salad in a Bread Bowl

From Better Homes and Gardens

This creamy chili-mayonnaise dressed seafood salad is a classic. Here it is served in a bread bowl.

Fish-Louis Salad in a Bread Bowl

Crisp Tuscan Tuna Salad with Parmigiano-Reggiano

From Ladies' Home Journal

Fennel, kalamata olives, fresh basil, and thyme dress up canned tuna to make this delicious main-dish salad.

Crisp Tuscan Tuna Salad with Parmigiano-Reggiano

Traveling Tuna Subs

From Better Homes and Gardens

Your kids are more likely to eat tuna salad when it's served in a hot dog bun, as in this recipe.

Traveling Tuna Subs

Cucumber-Tuna Salad Pitas

From Betty Crocker

Try this tuna salad sandwich recipe from Betty Crocker.

Cucumber-Tuna Salad Pitas

Seafood Caesar Salad

From Betty Crocker

Get a great dinner salad with just four fresh ingredients and 10 minutes of prep! That's fast and fabulous.

Seafood Caesar Salad

Herring-and-Beet Salad

From Food & Wine

Herring-and-Beet Salad

Tina Rupp
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