Dinner for two or weeknight supper, seafood pasta is always a welcome choice. From cold seafood pasta salad to hot dishes with cream sauces and wine, these easy recipes for seafood pasta take you out of the dinner doldrums.
Light in calories but not in flavor, the lemon and caper sauce adds zest to this pasta recipe.
Shrimp, vegetables and flavor-packed pasta coated with a creamy basil and lemon sauce create this one dish dinner.
This 20-minute dinner features salmon served over orzo pasta and topped with a mix of olives, fresh parsley, and lemon peel.
Don't save scallops solely for restaurant meals. They're remarkably fast (and tasty) to prepare at home.
For this one-pan dinner, cook chickpeas and shrimp with the pasta. Stir fresh tomato, mint, lemon peel, and feta into the hot spaghetti and serve.
This company dinner can be ready in 20 minutes. Sea scallops are sauteed in butter and finished with a splash of white wine before being tossed with the pasta and walnut and Parmesan pesto.
When crawfish is in season, serve it in this saucy pasta dish recipe. Shrimp makes a good stand-in for the crawfish.
Dry sherry flavors the broth, and the crushed red pepper adds a tiny bite to this pasta dish. Added mushrooms and spinach makes this an amazing meal in one.
Use any long, flat pasta, such as fettuccine or tagliatelle, for this recipe. A flavored pasta, such as saffron or cayenne, will complement the shrimp. If using plain pasta, add a pinch of saffron or ground red pepper to the boiling water.
Roasting garlic, as for this shrimp dish, results in a mellow, buttery paste. Also use roasted garlic to spread on Italian bread or stir into mashed potatoes.
The broccoli and whole grain pasta are tossed in a light butter sauce, making a nice side dish for the broiled salmon in this dinner recipe.
A creamy, rich shrimp sauce is served over rice or pasta for this 30-minute meal.
Get ready to give out the recipe when you bring this updated version of everyone's favorite casserole to your next potluck.
Feel free to use any fresh famers market vegetables in place of the carrots and sweet peppers called for in this shrimp dinner.