Catfish is easy to use in a variety of recipes for salads, sandwiches, and fish chowders. Whether fried, baked, poached, or grilled, catfish is among the more versatile seafoods -- and an easy catch for quick dinner recipes.See Popular Catfish Recipes
A crunchy cornbread coating on these tender catfish fillets makes a tempting, easy-from-the-oven dinner.
From Betty's Soul Food Collection... This will bowl the family over--a delicious catfish stew swimming in a bowl made of a flaky biscuit so you can sop up every last creamy spoonful.
From Betty's Soul Food Collection... Everyone goes nuts for our Pecan-Crusted Catfish, baked instead of fried and an outstanding recipe for anyone watching their cholesterol.
From Betty's Soul Food Collection... Purr-fect for catfish or any mild-flavored fish, this dish goes from pan to kitchen table in 20 minutes flat--with a spicy cornmeal breading that's sure to heat up dinner hour!
These fantastic sandwiches -- filled with moist, sweetly glazed catfish, a spicy sambal mayonnaise, crunchy cucumbers, and cilantro -- are usually made with marinated catfish and garlic butter. Skip marinating the fish (the honey glaze adds enough flavor) and rub the bread with a garlic clove.
A cast-iron skillet makes quick work of sizzling catfish that is cooked in 10 minutes.
Crisp and golden catfish, a favorite among fish lovers, is topped with salty bacon in this dinner recipe.
Use your favorite seasoning blend for the grilled fish, then serve on hoagie buns to make these quick dinner sandwiches.
Enjoy a low-fat version of fish and chips. The oven-fried fish sports a crisp coating of seasoned stuffing mix and potato sticks.
A pretzel coating adds a new twist to traditional fried catfish. Serve it with coleslaw and steamed vegetables.
Grilling the fish and making a sauce with fat-free fromage blanc (a fresh, spoonable cheese) keeps the calorie count down in this variation on the classic fried fish-shack sandwich. While any white fish will work well here, catfish is a sustainable choice and a great source of vitamin B12.
Using canned tropical fruit salsa makes this recipe easy to prepare on busy nights.
A bit of Cajun seasoning gives a spicy kick to this polenta and catfish salad. Tip: Serve this dish in smaller portions with a side of soup for a complete meal.