Tartar Sauce

Typically served with seafood, recipes that feature a creamy tartar sauce include Tuna Steaks with Cumin Tartar Sauce and Scallops with Fresh Herb Tartar Sauce.

How to Make Tartar Sauce

When it comes to fried seafood, knowing how to make tartar sauce is a must. The condiment's acidity and tang helps balance the oily richness of fried fish.

Scallops with Fresh Herb Tartar Sauce

Better Homes and Gardens

The homemade tartar sauce for these broiled or grilled scallops is altogether different and so much better than the sauce that comes in a jar. Serve it with any cooked fish or shellfish.

"Fried" Fish Sandwiches

Fitness

Baked panko bread crumbs give fish fillets the same crunch as fried batter (for far less fat).

Total: 30 mins

Maryland Crab Cakes

Better Homes and Gardens

This Maryland specialty, pan-fried patties of crab meat coated with bread crumbs and flavored with lively seasonings, is quick to make.

Lemon and Dill Walleye Sandwiches with Tartar Sauce

Midwest Living

When you crave a fish dinner, grill these seasoned walleye fillets and serve them on a bun topped with slaw and delicious homemade sauce.

Juicy Salmon Burgers

Family Circle

Tuna Steaks with Cumin Tartar Sauce

Better Homes and Gardens

These one-inch thick tuna steaks are perfect for grilling. Mango chutney, toasted cumin seeds, lemon juice, and Dijon-style mustard combine to make an scrumptious serving sauce.

Florida Crab Cakes

Better Homes and Gardens

A light dusting of bread crumbs and cornmeal makes a crisp, golden coating for these perfectly seasoned crab cakes.

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