Sweet and Sour Sauce Recipes

Obviously a staple of Asian cuisine, sweet and sour sauce is used in numerous Asian dishes. Try Sweet and Sour Dipping Sauce for a delicious tangy sauce that can be whipped up in less than 30 minutes.

 
 
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Sweet-and-Sour Turkey Meatballs

From Family Circle

This kid-pleasing skillet meal is bright, colorful, and satisfying. The turkey meatballs mingle with pineapple, green pepper, and carrot in a tangy sauce.

Sweet-and-Sour Turkey Meatballs

Sweet and Sour Chicken

From Better Homes and Gardens

With chunks of batter-coated chicken, pineapple, and a sweet-sour sauce, this stir-fry is always a popular choice in Chinese restaurants--especially with kids.

Sweet and Sour Chicken

Crunchy Phyllo Rolls

From Better Homes and Gardens

Get twice as much for your efforts in the kitchen with this recipe that makes appetizers plus a main-dish salad.

Crunchy Phyllo Rolls

Sweet & Sour Pork with Vegetables

From Family Circle

This pork and veggie stir-fry in its piquant sauce continues to be one of the best-loved Chinese recipes.

Sweet & Sour Pork with Vegetables

Crispy Beer Batter Fried Walleye with Mango Sweet-and-Sour Sauce

From Midwest Living

An Asian-inspired fruit sauce is served with the fried fish in this dinner recipe.

Crispy Beer Batter Fried Walleye with Mango Sweet-and-Sour Sauce

Hawaiian Chicken Burgers

From Better Homes and Gardens

Hold a luau in your backyard and serve these grilled burgers. They're glazed with sweet and sour sauce and topped with pineapple slices.

Hawaiian Chicken Burgers

Thai-Spiced Chicken Kabobs

From Better Homes and Gardens

Dress up skewered chicken with this spicy Thai-inspired glaze. As you assemble the kabobs, leave at least a 1/4-inch space between the pieces to allow the chicken to cook evenly.

Thai-Spiced Chicken Kabobs

Sweet and Sour Turkey Meatballs

From Family Circle

There's no need to hit your favorite takeout for a sweet-and-sour dish when you can make this 30-minute recipe at home.

Sweet and Sour Turkey Meatballs

Sweet & Sour Chicken with Brown Rice

From EatingWell

In about the time it takes to order and pick up Chinese takeout, you can make this much healthier version of sweet & sour chicken. Our version loses all the saturated fat that comes from deep-frying, along with the extra sugar and salt. If you prefer, use tofu instead of chicken, and use your favorite vegetables; just be sure to cut them into similar-size pieces so they all cook at about the same rate.

Sweet & Sour Chicken with Brown Rice

Sweet & Sour Tofu

From EatingWell

This Chinese-restaurant standard is a simple dish to prepare at home. If you like, add a pinch of crushed red pepper or chile-garlic sauce to give the sauce a little heat.

Sweet & Sour Tofu

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