Garlic Sauce

Garlic sauce has lots of variations and can therefore go with many international dishes. Depending on the recipe, a garlic sauce can be used in Italian cooking, in Asian cuisine, or in French food, such as a classic French aioli.

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    Garlic Sauce Articles
    Grilled Eggplant with Garlic-Cumin Vinaigrette, Feta, and Herbs
    ... on the grates so the end result is tender without becoming greasy. This recipe for grilled eggplant with garlic.... Click here to get our Grilled Eggplant with Garlic-Cumin Vinaigrette I took advantage of the newly warm.... The lemony vinaigrette with garlic, cumin, and shallot is drizzled over the still warm eggplant rounds so... read more...
    Get Grilling: Beer-Brined Chicken with Citrus and Garlic
    ... onion and pounded garlic and you have a bright and fresh brine all ready for action. Just... read more...
    Chicken with Honey-Orange Sauce: Dinner for $10
    ...If you think the only easy way to sauce up ordinary boneless chicken breasts is with a can... with Honey-Orange Sauce. There are the titular ingredients, of course (honey and orange -- it's citrus season...-wine-and-chicken-broth sauce that's seasoned with a touch of cinnamon and studded with plump golden raisins. Dredging... read more...
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