Everyone has a recipe for potato salad, the quintessential picnic side dish. From German potato salad to renditions using red or sweet potatoes, these easy recipes are the best on the planet.See Popular Potato Salad Recipes
A terrific salsa verde makes this velvety potato salad extraordinary. Here the salsa is made with parsley and chives; try making it with other summer herbs, like tarragon or basil, as well.
With two types of potatoes, this side salad packs a Southwestern punch thanks to chipotle chilies .
This all-American picnic favorite is made perfect with tender potatoes, green pepper, onion and hard cooked eggs in a creamy celery, vinegar and mayonnaise dressing.
Use these crisp potatoes in Roasted Potato Salad with Bell Peppers, Corn & Tomatoes, Roasted Potato Salad with Fennel & Salsa Verde, Roasted Potato Salad with Crispy Prosciutto, and Roasted Potato Salad with Green Beans, Feta & Mint.
Kalamata olives, anchovies, and capers make these creamy potatoes truly distinctive.
Need a new potato salad recipe? Try this easy one, which uses fingerling potatoes and fresh green beans.
Turn potato salad into a potluck appetizer by serving it in small red potato shells.
Grilled potatoes would also taste phenomenal in this modern take on potato salad.
Marinated artichokes give a California spin to this all-American potluck favorite.
The vegetables in this salad are first browned to perfection in the oven. The fresh avocado that's added just before serving, provides a buttery flavor.
Kielbasa, another name for Polish sausage, makes this German-style potato salad hearty enough to be a main dish.
Yukon gold potatoes are naturally creamy and rich, making them an ideal ingredient to use when watching calories. Pair them with sweet potatoes for a dose of vitamins A and C.
Single-serving options like this Parmesan-topped layered potato side dish are tailor-made for dinner parties or an elegant family meal.
Tzatziki is a traditional Greek appetizer (or meze) made with yogurt and cucumbers. Here, Grace Parisi uses it in addition to mayonnaise as the base for her incredibly tasty potato salad tossed with dill, mint, and serrano chile.