Fruit salad makes a perfect light dessert or healthy snack. These easy recipes fill bowls with natural sweetness, including fresh fruit salad, ambrosia, and fruit salad dressing.
The dressing for this green salad features a homemade fruit vinegar that can be made ahead.
Lemon yogurt and honey flavor this version of a favorite classic fruit salad.
Packaged broccoli slaw mix and bottled salad dressing make this side dish super quick to toss together.
Raspberry and lemon gelatin add the sweetness while "Fresh Cranberry Relish" (pictured here) and sour cream add tang to this holiday salad.
Fruit is something you stop and savor at the Victorian Thanksgiving feast offered at The Historic Holly Hotel in Holly, Michigan. Mint, lime juice, rum and honey bathe the fruit in fresh flavors.
It's been said that fresh fruit is nature's candy--and with good reason. Fruit is sweet and delicious, colorfully wrapped, and doesn't require much dressing up to become an elegant dessert. While pies, tarts and cobblers all have their place, to truly savor the natural flavors of strawberries, melon, grapes and other fresh-picked "candies," you need look no further than how to make fruit salad.
With bright color and bold sparks of citrusy flavor, this fresh side salad will brighten a winter meal.
Prepare this favorite holiday berry with apples, oranges, and walnuts in a raspberry-flavored gelatin. Cinnamon and cloves add a spicy touch to this salad recipe.