Yogurt Salad Dressing
Sweet or savory, yogurt salad dressings all start with a base of either plain or fruit yogurt. Drizzle easy sweetened raspberry yogurt salad dressing smoothly over fruit. Or intensify the flavors in meat or pasta salads with savory options like herb buttermilk yogurt dressing.
Try this creamy blend on a green salad with chicken or shrimp, or use it in a pasta salad with cherry tomatoes. We also like it drizzled over grilled or steamed asparagus. Although this dressing tastes creamy, you won't miss the fat because you get rich flavor from the pesto, while Greek yogurt adds protein and calcium.
Fresh fruit and the subtle orange dressing characterize this pretty-as-a-picture salad.
Add this low-fat salad dressing to coleslaw, pasta salad, and potato salad, or drizzle it over fresh greens.
Looking for a refreshing no-cook meal? Try this Greek-inspired pita sandwich.
A refreshingly zippy mustard dressing perks up this low-fat meatless main-dish salad.
Grain salads can sometimes be a bit heavy, but this one is surprisingly light-tasting, thanks to a tangy yogurt-mint dressing, crisp apple chunks and fresh spinach.
Yogurt gives just the right amount of tang to balance the spiciness of the curry powder.
Yogurt dressing, with ginger and lime replaces mayo in this low-cal, low-fat chicken salad served over a bed of pea pods.
Broccoli becomes craveable when you mix it with salty bacon, sweet dried cranberries and a creamy yogurt dressing.
A simple combination of yogurt and mint dresses this Greek-inspired lamb salad recipe that can be prepared from start to finish in less than 30 minutes.
Add a dash of color to your breakfast table with this recipe. It features a rainbow of fruit with a sweet yogurt sauce on the side.
Serve this refreshing side salad with lean grilled beef or chicken for a low-calorie dinner.
With these colorful fixings--shrimp, papaya and sweet pepper--it's easy to compose a brilliantly artistic seafood salad.