Honey Mustard Salad Dressing
For a balanced blend of sweet and sour, honey mustard salad dressing does the trick. These easy recipes use spicy, whole grain, and Dijon mustard to create several different styles of honey mustard salad dressing. Try it as a dipping sauce for skewers or salmon, too.See Popular Honey Mustard Salad Dressing Recipes
Spoon this zippy sauce over grilled or broiled pork chops or chicken breasts.
A sweet-and-tangy dressing tops salad greens in this simple side-dish salad. If you like, add fruit to the mix.
Give traditional coleslaw a twist by adding fruit and topping it off with delicious homemade honey-mustard dressing.
Grilled turkey cutlets make a delicious salad when tossed with apple, walnuts, and greens. Better yet, this main-dish salad can be ready in 20 minutes.
This quick-to-fix honey-mustard dressing is the perfect addition to any salad.
This hearty main-dish salad is topped with a warm, easy-to-make, honey-mustard dressing. Tuck leftovers in whole wheat pita bread for lunch.
Make this warmed salad as a side dish for roasted meat or chicken. The dressing brings tang and the baconlike pancetta adds a salty flavor. Add the feta, and the blend is mouthwatering.
This fruit bowl salad with honey mint dressing is aperfect option when looking for a healthy breakfast. The addition of the simple, fresh dressing will leave you refreshed and ready to get your day started!
Enjoy the crunch of celery, apples and toasted walnuts in this light main-dish salad.
Serve these crispy nuggets with one sauce or all three.
From Betty's Soul Food Collection...Lemon yogurt and mustard create the zippy dressing for a veggie-packed coleslaw.
This salad has everything going for it -- spicy arugula, sweet grated carrots and celery root, crunchy almonds -- all topped off with a vibrant honey-mustard vinaigrette.
A piquant honey-mustard dressing and a sprinkle of nuts update this picnic favorite.
If your summer days are filled with activities, add this main-dish pasta salad to your menu plan. Make it early in the day or the night before and chill it until serving time. The honey-mustard dressing is fantastic with the chicken, pasta, and veggies.
Can you believe National Mustard Day is upon us again? Where does the time go? Well, ok ...