Asian Salad Dressing

Quick Asian salad dressings are easy to make and drizzle over everything, from tofu to mixed greens to chicken salad. These simple Asian salad dressings rely on ingredients like ginger, sesame, and soy to create their exotic flavor.

Crunchy Mandarin Orange Salad

Better Homes and Gardens

In 15 minutes, this easy dinner salad with cashews and ramen noodles is ready to eat.

Total: 15 mins

Asian-Style Vinaigrette

Midwest Living

Toss this light soy-ginger dressing with a bag of slaw mix and roasted peanuts for a nutritious side dish on stir-fry night. The recipe uses canola oil and sesame oil, which are both good choices as part of a balanced diet.

"Confucius Says" Noodle Salad

Better Homes and Gardens
Total: 45 mins

Thai-Style Salad

Midwest Living

Spicy Thai Ground Beef Salad

Family Circle

Aromatic Thai seasonings in the oil and vinegar dressing blend deliciously with ground beef and fresh salad greens.

Thai Ground Beef Salad

Family Circle

If you like the mix of warm ground beef and salad greens typical of a taco salad, why not try a Thai twist? This is an equally enticing mix of spicy meat, matchstick vegetables, and cool greens.

Scallion Potato Salad

Family Circle

The dressing for this warm potato salad takes an Asian twist with sesame oil and ginger.

Garden Slaw with Spicy Asian Dressing

Midwest Living

This side-dish salad tastes great with burgers or pulled pork sandwiches. Or you can toss the slaw with shredded chicken or chopped cooked ham for a main-dish salad.

Soy-Sesame Snow Pea Salad

Family Circle

For a refreshing side-dish salad, toss snow peas, water chestnuts, and sweet pepper with a sesame and soy dressing.

Honey-Glazed Tuna and Greens

Better Homes and Gardens

Here's fusion cuisine (in this case, a hybrid of Asian and European cooking) fast. As the tuna is quick-grilled to seal in the juices, a soy-honey sauce with a touch of heat from crushed red pepper caramelizes, creating a beautiful and delicious glaze.

Asparagus & Carrots with Asian Vinaigrette

Diabetic Living

The quick-chilling in ice water stops the cooking process of the asparagus and carrots so they don't overcook and go limp in this recipe.

Thai Salad With Pork

Family Circle

Grill or broil the boneless pork chops for this Asian-style main-dish salad. Cucumber and iceberg lettuce temper the heat from the spicy peanut dressing.

Oriental Cabbage Slaw

Better Homes and Gardens

Napa cabbage (also called Chinese cabbage) is a long, pale yellow-green cabbage with a tightly packed head. The leaves are crisp and wrinkly, and the flavor is mild and faintly sweet.

Black Bean Slaw with Soy Ginger Dressing

Better Homes and Gardens

Hearty enough to serve on camping trips, but light and refreshing enough for picnics, this is the perfect make-and-take salad all of your outdoor adventures.

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