Crunchy and refreshing, a salad with cucumber is a cool solution for hot weather days. From cucumber-and-tomato salad to lemon-dill cucumber salad, these easy recipes take just minutes. No stove required -- just chop and stir.See Popular Cucumber Salad Recipes
Lighten up creamy salad dressings by using one part Greek yogurt and one part light mayonnaise as the base.
A bottled ginger vinaigrette salad dressing enhances the flavors of this Asian main dish recipe.
This dish, popular from Athens to Zanzibar, is fast, easy to make, high in fiber, and can serve as a side dish or appetizer.
Set out these cold cucumbers at a cookout to accompany grilled burgers and baked beans.
For an even faster salad, use already made hummus rather than make it.
With a lot of low-calorie veggies, a slimmed-down dressing, and just a sprinkling of dried cranberries and olives, this colorful tossed salad recipe comes up a nutrition winner.
For a no-bake appetizer that comes together in a snap, try these vegetarian rolls that are reminiscent of sushi.
This low-calorie side salad is sure to be a favorite because of its easy preparation and sharp flavors.
A cold vegetable salad makes a nice side dish for the grilled sausage in this quick dinner recipe.
Toss thin strips of cucumber in a vinegar and oil dressing for a quick side dish or snack.
Straight-from-the-garden cucumbers and cherry tomatoes are delicious as is. This simple salad recipe accents their garden freshness with a lemon and mint dressing.
Turn ordinary spaghetti into pasta salad. Toss pasta with corn cut from the cob, cucumber, summer squash, and celery. Then splash on mustard-spiked cider vinegar dressing.
This simple salad becomes sensational when you make it with cucumbers and radishes fresh from your garden.
Coat pork in a sweet and salty rub and roast for a flavorful take on tenderloin. The just-spicy-enough Cucumber-Mango Salad complements the protein perfectly.
Velvety creme frache adds a delicate tang to the dressing in this delicious salad recipe. Prepare in less than 30 minutes from start to finish.
Wheat berries, surrounded by veggies and herbs, provide a taste of freshness in every bite of this Middle-Eastern inspired salad.