Whether made with whole crab claws, fresh crab meat, or canned crab, crab salad is a gourmet treat. From pasta crab salad to imitation crab salad, these easy recipes are quick and delicious.See Popular Crab Salad Recipes
Try this simple crab salad topping on toasted ciabatta or French bread for lunch.
This appetizer gets it start from purchased crab salad, making it a snap to prepare.
Prize-Winning Recipe 2009! Love seafood? Take a few minutes and toss a tasty twist on BLT salad.
Hearty whole grain bread makes the perfect complement for this easy-to-prepare crabmeat salad that's seasoned with chopped artichoke hearts for a unique and delicious twist.
This creamy chili-mayonnaise dressed seafood salad is a classic. Here it is served in a bread bowl.
Knowing how to make a crab salad sandwich is what sets apart a gourmand from a run-of-the-mill cook. Anyone can whip up a tuna melt or a ham and cheese sub, but a crab salad is a lunch that is equally suited to a damask tablecloth or a picnic basket.
This Recipe is appropriate for ALL 4 Phases of the Atkins Diet. Join Atkins today to sign up for your Free Quick-Start Kit including 3 Atkins Bars and gain access to Free Tools and Community, as well as over 1,500 other Free Atkins-friendly Recipes.
This mix of greens including asparagus, a source of folate and vitamin K makes this crab salad ultranutritious.
This Recipe is appropriate for Phases 2, 3, & 4 of the Atkins Diet. Join Atkins today to sign up for your Free Quick-Start Kit including 3 Atkins Bars and gain access to Free Tools and Community, as well as over 1,500 other Free Atkins-friendly Recipes.
To create completely satisfying dishes, Thai cooks aim for a mix of sweet, salty, sour and bitter flavors. In his salad, chef Laurent Tourondel of the BLT Steak empire achieves that alluring combination by tossing tart green mango with cucumbers, a myriad of fresh herbs, a vibrant Thai dressing and plenty of delicate, sweet crabmeat.
Sweet-tasting lump crab is sold precooked, so it's perfect for a fast meal. Melissa Rubel Jacobson uses it here in a crunchy salad that gets a double dose of nutty flavor from walnuts and walnut oil.
Feeling crabby? That's a good thing! Try some of our favorite dips, appetizers, and main dishes to enjoy crab at home while it's in season.
It's crab season! From Alaska king crab to California Dungeness crab, it's prime time now for crab lovers (the West Coast season peaks from now through January). You may be tempted to call your favorite seafood joint and get some crab cakes to go. But a lot of restaurants pad their crab cakes with bread crumbs, making it more of a bread cake.
Set aside the tuna, and learn how to make crabmeat salad sandwiches. Artichoke adds a pleasantly surprising twist to the classic sandwich, and a new layer of flavor.