Whether made with whole crab claws, fresh crab meat, or canned crab, crab salad is a gourmet treat. From pasta crab salad to imitation crab salad, these easy recipes are quick and delicious.
This appetizer gets it start from purchased crab salad, making it a snap to prepare.
Try this simple crab salad topping on toasted ciabatta or French bread for lunch.
This creamy chili-mayonnaise dressed seafood salad is a classic. Here it is served in a bread bowl.
Scoop up this fresh summer salad with crunchy baked tortillas or store-bought chips.
Serve this mini crab salad sandwich recipe for an appetizer or at a spring party with a variety of side salads.
Vegetable juice makes a magnificent dressing base for this light and summery crab pasta salad.
Serve these fresh crab salad sandwiches as an appetizer or serve them with fruit to make a light meal.
In just 20 minutes, serve this crabmeat salad recipe. Combine a mixture of fruits--pineapple, cantaloupe, honeydew melon, and strawberries--with celery and salad greens. Pour over a dressing of yogurt, mayonnaise and curry powder.