Everyone remembers a special salad that showed up at family gatherings year after year. Maybe in your family, it was a classic Waldorf studded with celery and crunchy apples, or a bowl full of iceberg lettuce drizzled with blue cheese - or perhaps an eccentric aunt always brought a Jell-O mold studded with pineapple and cottage cheese. Salads are an integral part of most meals. Fresh veggies and crisp greens provide balance to rich foods like mac and cheese, while creamy mayonnaise-based salads and slaws give great contrast to roasted and barbecued meats. Lunchtime calls out for some of your favorite salad recipes: potato salad, chicken salad, pasta salad, macaroni salad, egg salad - wouldn't your life be bleak without them? Consider learning to make your own salad dressings instead of defaulting to store-bought bottles - it's not only cheaper, but much more flavorful. Most, including basic vinaigrette, take only minutes to put together.See Popular Salad Recipes
Loaded with fresh fruits and vegetables, this easy chicken salad is so delicious your family won't realize how good it is for them.
Serve this large salad when entertaining. It would go well with grilled meats.
You can serve this easy vegetable side dish at room temperature or chilled. Try it with beef, chicken, or fish.
Bring a little Mediterranean to the table with this classic Greek salad recipe. It's quick and easy using deli chicken and mixed salad greens, ready in under 30 minutes.
Serve this colorful and crunchy side dish at your next backyard barbecue. It's also easy to tote to potlucks or any other outdoor gatherings.
Choose a variety of heirloom and farmstead tomatoes for this recipe. Prepare them whole, sliced, and cut in wedges to make a colorful salad.
Sweet soybeans, kidney beans, and garbanzo beans combine to make this tasty salad recipe that's perfect for your next potluck.
Make this side dish salad into a main dish or low calorie lunch by adding grilled chicken.
This salad bowl special, complete with chicken, toasted ramen noodles, and peanuts, is a meal in itself.
What makes this salad unique and delicious is the dressing...it's made by combining Italian salad dressing mix with oil, vinegar, honey and a secret ingredient...tomato soup.
Summer savory, a minty herb, complements buttery potatoes and zesty fennel.