Popular Rice Recipes

Rice is such a simple pleasure. Whether you have a go-to Mexican rice recipe for taco night, heap brown rice in your stir-fry, or enjoy spicy red beans and rice, there are endless options. Maybe you grew up eating instant rice from a box (shudder) but these days, there are more types of this versatile grain available, and lots of great ways to use it. What you see on supermarket shelves is just a fraction of what's out there - at farmers markets and specialty stores you can find unique heirloom varieties in striking colors with fancy pedigrees. But for most meals, you can find what you need at the market. Basamati rice, traditionally eaten with Indian food, has a long thin grain and an intensely nutty aroma. Jasmine rice, often served with Thai dishes, is very fragrant, with a flavor that's almost floral. So get creative: A pilaf is nice, but what about wild rice studded with toasted almonds? Or a rich, creamy mushroom risotto made with short-grain Arborio rice? Long-grain varieties cook up light and fluffy, perfect for serving alongside a dinnertime stir-fry. And for dessert? Rice pudding, of course.

Squash, Corn, and Barley Succotash

From Diabetic Living

Squash, Corn, and Barley Succotash

Lentil & Bulgur Pilaf with Green & Yellow Squash

From EatingWell

Lentil & Bulgur Pilaf with Green & Yellow Squash

Roasted Red Peppers Stuffed with Kale & Rice

From EatingWell

Roasted Red Peppers Stuffed with Kale & Rice

Mushroom Risotto

From EatingWell

Mushroom Risotto

Green Tea Rice

From EatingWell

Green Tea Rice

Barley & Wild Rice Pilaf with Pomegranate Seeds

From EatingWell

Barley & Wild Rice Pilaf with Pomegranate Seeds

Vegetable & Sausage Skillet Supper

From EatingWell

Vegetable & Sausage Skillet Supper

Rice Pilaf with Lime & Cashews

From EatingWell

Rice Pilaf with Lime & Cashews

Baked Risotto Primavera

From EatingWell

Baked Risotto Primavera

Spiced Corn & Rice Pilaf

From EatingWell

Spiced Corn & Rice Pilaf

Asian Halibut & Brown Rice Packets

From EatingWell

Asian Halibut & Brown Rice Packets

Wild Rice with Shiitakes

From EatingWell

Wild Rice with Shiitakes

Express Shrimp & Sausage Jambalaya

From EatingWell

Express Shrimp & Sausage Jambalaya

Rice & Corn Cakes with Spicy Black Beans

From EatingWell

Rice & Corn Cakes with Spicy Black Beans

Risotto with Edamame, Arugula & Porcini

From EatingWell

Risotto with Edamame, Arugula & Porcini

Louisiana Red Beans & Rice

From EatingWell

Louisiana Red Beans & Rice

Middle Eastern Chickpea & Rice Stew

From EatingWell

Middle Eastern Chickpea & Rice Stew

Baked Curried Brown Rice & Lentil Pilaf

From EatingWell

Baked Curried Brown Rice & Lentil Pilaf

Southwestern Rice & Pinto Bean Salad

From EatingWell

Southwestern Rice & Pinto Bean Salad

Japanese Chicken-Scallion Rice Bowl

From EatingWell

Japanese Chicken-Scallion Rice Bowl

Greek Lemon Rice Soup

From EatingWell

Greek Lemon Rice Soup

Creamy Tomato Bisque with Mozzarella Crostini

From EatingWell

Creamy Tomato Bisque with Mozzarella Crostini

Stuffed Tomatoes with Golden Crumb Topping

From EatingWell

Stuffed Tomatoes with Golden Crumb Topping

Wild Rice with Dried Apricots & Pistachios

From EatingWell

Wild Rice with Dried Apricots & Pistachios

Smoky Stuffed Peppers

From EatingWell

Smoky Stuffed Peppers

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