Quick and Easy Enchiladas
Try a quick and easy enchiladas casserole for dinner tonight. From green chicken to black bean to chili-cheese, these recipes for quick and easy enchiladas make for a hearty and satisfying dinner.
Blend flavors of Mexican with Italian in this chicken, pasta sauce, and cheese mix rolled into tortillas.
The imitation crabmeat used in this Tex-Mex casserole is also known as surimi and is made commercially by processing and re-forming minced fish to look like crab. It's less expensive than crab and, as a bonus, is lower in cholesterol.
Fresh, fast, and better than takeout, these enchiladas are filled with tender chicken, spicy green chiles, and zesty green salsa.
Instead of using loads of calorie-laden regular sour cream, we lightened this enchilada recipe with a creamy filling that includes only a little bit of light sour cream.
This hot and spicy Mexican dinner recipe can be on the table in less than 30 minutes.
What makes these enchiladas Indian? Light coconut milk, curry powder and cilantro. Instead of salsa, serve with some tikka masala sauce.
Enchiladas don't need meat to be a satisfying treat. Try this cheesy vegetarian option the next time you need something to serve with your chips, salsa and margaritas.
Cook this low-fat chicken casserole in your microwave. It's a quick and easy yet totally satisfying family meal.