Quick and Easy Chicken Fingers
Talk about quick and easy fast food! Give the kids some homemade chicken fingers for dinner. They'll love our quick and easy chicken fingers, ready for a dinner full of dipping.
Make your own shake-n-bake breading for the chicken fingers, and take your pick of six different dipping sauces, like sweet and sour apricot or buffalo.
These pan-fried skinless, boneless chicken breast halves combine a kids' recipe and grown-up recipe in one. For the kids, cut the chicken pieces into strips and for the adults, keep the breast halves whole.
Coconut-coated chicken strips served with rice and a chutney sauce give a new theme to kid-friendly chicken nuggets.
Three tasty dipping sauces in the recipe make these breaded chicken sticks a party hit with kids.
A ricotta and Parmesan cheese spread replaces the usual tomato-based sauce in this innovative recipe. Ready in less than 30 minutes, chicken, vegetables, and herbs round out the toppings.
Yes, a gluten-free Italian dinner is possible! This basil-loaded chicken recipe won't have anyone dreaming about pasta or pizza.
Cornflakes add crunch to these chicken fingers without having to fry them. Just bake and serve for dinner.
Coated in sour cream and herbed stuffing mix, these crunchy chicken bites have lots of flavor and are easy to eat.