Pork Roast

Let our recipes show you how to cook juicy pork roast every time, from oven-cooked boneless cuts to slow-cooked pork shoulder. Whether topped with a dry spice rub or soaked in a flavorful marinade, these pork roast recipes are sure to please.

See Popular Pork Roast Recipes

Crown Roast of Pork

Betty Crocker

An easy yet impressive main dish, crown roast of pork is served with a savory mushroom stuffing.

Total: 4 hrs 15 mins

Stuffed Pork Roast with Herb Seasoned Artichoke and Mushroom Stuffing

Pepperidge Farm

This show-stopping pork roast features exquisite taste and elegant presentation, but the reason it's one of our favorites is that it's so easy and reliable - you'll get great results every time.

Total: 1 hr 30 mins

Pork Loin Roast with Herbs and Garlic

Food & Wine

Taylor Boetticher, founder of the Napa charcuterie company Fatted Calf, roasts this bone-in pork loin the best way possible: by cutting the loin off the rib bones (which any butcher should be able to do), rubbing the meat with a bright mix of fresh herbs and garlic, then tying the bones back on. The ribs themselves help to keep the meat moist in the oven. They also become especially crisp and succulent; pass them alongside the roast for guests to eat with their hands.

Total: 2 hrs 45 mins

Pennsylvania Pot Roast

Better Homes and Gardens

Hours of simmering tenderizes the pork shoulder to perfection. We have added squash, parsnips, carrots, and mushrooms for a satisfying one-pot meal.

Oven-Barbecued Pork

National Pork Board
Total: 10 hrs 15 mins

Pork Braised in Champagne Vinegar

Food & Wine

Champagne vinegar, made from Chardonnay and Pinot Noir grapes, gets its rich, mellow flavor from being aged in oak barrels, like wine. David Page uses J. LeBlanc Champagne vinegar (available from lobels.com) to braise this luscious bone-in pork shoulder that's also flavored with cumin, coriander, and mustard seed.

Total: 4 hrs

Pork Roast with Harvest Fruits

Better Homes and Gardens

For this recipe, a pork shoulder is braised in balsamic vinegar and red wine, both of which balance the sweetness of the fruit and contribute a delectable kick to the sauce.

Harissa-Crusted Pork Crown Roast

Food & Wine

For the regal -- and expensive -- pork crown roast, F&W Test Kitchen Associate Melissa Rubel Jacobson replaced the run-of-the-mill garlic-herb coating with a smoky harissa version. "I love the way it turns from a paste to a crispy crust," she says.

Total: 3 hrs 45 mins

Garlic-Rubbed Pork Shoulder with Spring Vegetables

Food & Wine

Pork shoulder is often braised or smoked, but Andrew Green, wine director for the Bacchus Management Group (which includes Spruce in San Francisco), rubs it with garlic and herbs, then slow-roasts the meat until it's juicy and crusty.

Total: 3 hrs 30 mins

Apricot-Stuffed Pork Shoulder with Soy-Honey Glaze

Food & Wine

Pork shoulder is a succulent cut that's best braised or roasted slowly, so it stays tender and juicy. The sweet-and-savory glazed pork here is terrific with or without the garlic-and-dried-apricot stuffing.

Total: 4 hrs

McCormick® Savory Sage Pork Roast with Apple Pork Gravy

McCormick®

Apple and sage make a perfect flavor combination for pork. Savor the delicious gravy over mashed potatoes.

Total: 1 hr 25 mins

Roast Pork Loin with Apricot Stuffing

Better Homes and Gardens

A Christmas dinner special, roast pork loin is as delicious as it looks. The added roasted vegetables and apricot stuffing makes this an incredible meal ready for any special occasion.

Ranch Pork Roast

Better Homes and Gardens

This is no ordinary roast with potatoes. Made with a tangy, creamy sauce of cream cheese seasoned with ranch dressing, this one-dish meal stands in a category all its own.

Roast Pork with Plum Sauce

Smithfield

This pork roast recipe is great for your family or for guests and the easy ingredients are all things you can find in your house.

Total: 3 hrs

Baked Orecchiette with Pork Sugo

Food & Wine

In Italian cuisine, a sugo is a gravy or sauce. Here, Ethan Stowell prepares a pork sugo by braising pork shoulder until it almost falls apart, shredding it in a food processor and mixing it with a red-wine-and-tomato sauce; then he bakes it with orecchiette under a topping of Parmigiano cheese until crispy. The dish is an excellent alternative to the usual baked pasta, because it's not as heavy and cheesy but still delicious and satisfying.

Total: 4 hrs

Harvest Time Pork Roast

Betty Crocker

With pork roast, sweet potatoes and Brussels sprouts, every bite of this down-home dinner smacks of fall!

Total: 1 hr 45 mins

Easy Slow-Cooked Pork Stroganoff

Smithfield

A great slow cooked stroganoff using pork tenderloin.

Total: 8 hrs
Pork Roast  Recipes: Take your pick!
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