From French's

Slow Cooker BBQ Ribs

From Ladies' Home Journal

For a zesty kick to your barbecue ribs, add a dash of hot pepper sauce.

BBQ Pork Ribs

From Family Circle

In this barbecue rib recipe, the ribs are smoked long and slow resulting in tender, flavorful meat. The brown sugar and spice rub works in harmony with most barbecue sauces, so choose your favorite brand or make your own.

Sweet and Spicy Smoked Ribs

From Family Circle

For a great weeknight main dish, get out your slow cooker. The homemade sweet and tangy barbecue sauce makes these pork ribs delicious.

Country-Style Barbecue Ribs

From Tyler Florence

Smoked Ribs with Dry Rub

From Better Homes and Gardens

An easy glaze flavors these country-style ribs. You can use it on spareribs or beef short ribs, too.

Mustard-Glazed Ribs

From Better Homes and Gardens

No need to worry about the weather. You can grill or broil these ribs. Apple jelly and honey add sweetness to bottled barbecue sauce for a winning combination.

Honey Apple Ribs

From Better Homes and Gardens

Grilled country-style pork ribs topped with a spicy peach sauce are a cookout dish your guests will remember.

Country Ribs with Peach Jalapeno Sauce

From Campbell's

Discover the secret to tender, melt-in-your-mouth ribs. We parboil ribs then glaze them on the grill with a flavorful sweet-and-spicy sauce that will have them coming back for more.

Honey-Barbecued Ribs

From Better Homes and Gardens

Natives of this Missouri city insist that the smoky, wood-infused barbecue of their hometown is the best. These ribs are a lip-smacking example.

KC Barbecued Ribs

From Better Homes and Gardens

Barbecued ribs get an Asian flair in this delicious main dish recipe that includes hoisin sauce, Chinese five-spice powder, ginger, and rice vinegar.

Oven Barbecued Ribs with Asian Slaw

From Better Homes and Gardens

Pork ribs are one of the most popular meats to grill when summer hits. This molasses-flavored glaze is brushed on during grilling and passed at serving time.

Glazed Country Ribs

From Better Homes and Gardens

Serve these classic pork ribs with other barbecue favorites, such as potato salad, corn on the cob, tomato and lettuce salad and coleslaw.

Sweet and Tangy Barbecued Country-Style Ribs

From Better Homes and Gardens

If you like your ribs smoky, be sure to add the liquid smoke to this gutsy beer marinade.

Spicy Beer-Brined Ribs

From Better Homes and Gardens

Ketchup, strawberry preserves, vinegar, and jalapeno peppers team up to make a sweet-and-fiery basting sauce for ribs.

Strawberry-Jalapeno Barbecue Ribs

From Campbell's

These ribs are first cooked on the stovetop, so they don't need a lot of time on the grill. The barbecue sauce has a secret ingredient...beef gravy...that makes the sauce especially flavorful and easy to make.

Barbecued Pork Spareribs

From Better Homes and Gardens

These falling-off-the-bone tender ribs are rubbed with spices and roasted in the oven, then finished on the grill for a burst of smoky flavor.

Smokey Spice-Rubbed Ribs

From Family Circle

These saucy pork spareribs are the product of a microwave recipe. The tangy red barbecue sauce glazes the ribs beautifully.

Spareribs With Mustard Barbeque Sauce

From Family Circle

Use leftover barbecued ribs to make this southern-style recipe. Served at room temperature, it's a good dish for potlucks.

Smoky Black-eyed Peas

From Better Homes and Gardens

Apples provide an autumnlike flavor to pork ribs and sauerkraut. For easy cleanup and convenience, the sauerkraut heats in a foil packet alongside the ribs.

German Grilled Ribs

From Better Homes and Gardens

Basic ribs get a kick of flavor when you combine a trio of sauces for delicious result.

Saucy Country Ribs

From Smithfield

Smoky, spicy, and sweet! These are ribs with a kick!

Spareribs with An Orange Chipotle Moppin' Sauce

From Better Homes and Gardens

Sweet, rich, and a little bit tangy, these succulent baby back ribs sing with the flavors of the Caribbean. Serve alongside a fresh corn and pepper salad, or with your favorite sautéed greens.

Honey-Sweet Onion Ribs

From Better Homes and Gardens

Dry rubs are sensational on pork ribs, especially when the ribs are cooked slowly to soak up loads of smoky flavor.

Barbecued Baby Back Ribs

From Better Homes and Gardens

Wine and bourbon make up a flavor-packed sauce for these grilled pork ribs.

Chuck Wagon Baby Back Ribs