Popular Pork Recipes

Whether you're biting into tangy pulled pork piled onto a soft white bun or tender medallions of tenderloin, you're going to get one thing from pork: flavor. Pork comes in many different cuts, and each performs differently in the pan. The shoulder braises beautifully, resulting in tender, moist shreds, while the lean tenderloin is best on the grill or in the oven. Pork chop recipes can be quickly sautéed, and are great paired with applesauce or a slaw. As for bacon, well, you can use it in just about anything: Try bacon-wrapped meatloaf, bacon deviled eggs or stick to a classic: a BLT made with garden-fresh tomatoes.

Waffle Bread Pudding

Waffles take a walk on the savory side in this slow cooker sausage-infused bread pudding.

From Better Homes and Gardens

Waffle Bread Pudding

Chili Verde Soup

When you prepare chili in a slow cooker, hearty roasts are the ideal meat choice.

From Better Homes and Gardens

Chili Verde Soup

How to Cook Stuffed Pork Chops

Sometimes you want a meal without having to worry about multiple side dishes¿learning how to cook stuffed pork chops is a perfect solution.

How to Cook Stuffed Pork Chops

Loaded Creamed Corn with Tomato and Bacon

Skip the maple varieties of bacon in this recipe. You just want the salty, meaty components as a topping for the slow cooker creamed corn.

From Better Homes and Gardens

Loaded Creamed Corn with Tomato and Bacon

Sausage and Apple Stuffing

Pork chops and applesauce are a classic pairing, and this savory sausage stuffing riffs on those favorite flavors.

From Better Homes and Gardens

Sausage and Apple Stuffing

Sausage and Corn Bread Stuffing

Boxed corn bread stuffing mix makes this slow cooker sausage stuffing a cinch to make. When your oven is full of holiday feast fare, this side dish is the perfect option!

From Better Homes and Gardens

Sausage and Corn Bread Stuffing

Pork with Creamy Barley and Peas

Light ranch dressing makes a creamy sauce for this pork chop, peas, and barley main-dish recipe that can be prepared in just over 30 minutes.

From Family Circle

Pork with Creamy Barley and Peas

Unforgettable Chicken Pie

From Midwest Living

Unforgettable Chicken Pie

Midwest-Style Cobb Salad

To give this classic main-dish salad a Heartland twist, we used steak instead of chicken and Maytag blue cheese instead of Roquefort.

From Midwest Living

Midwest-Style Cobb Salad

Southwestern Potato Sausage Chowder

From Midwest Living

Southwestern Potato Sausage Chowder

Bacon and Baked Potato Soup

Kids love this creamy, main-dish soup. It's just like a cheesy stuffed potato--but served in a bowl.

From Midwest Living

Bacon and Baked Potato Soup

The Sticky Pork Tenderloin Naan Sandwich

Change your usual sandwich routine and try this Asian flatbread wrap for lunch or dinner. Just cover grilled pork cutlets with this homemade sesame slaw and banana pepperst o serve.

From Midwest Living

The Sticky Pork Tenderloin Naan Sandwich

Sweet and Spicy Meatballs with Mango Salsa

Make a double batch of this mango salsa to serve with tortilla chips.

From Better Homes and Gardens

Sweet and Spicy Meatballs with Mango Salsa

Milk-Braised Pork with Cheesy Grits

Try this spruced-up version of traditional Southern comfort food the next time your family has something to celebrate. Stir in Monterey Jack and cheddar for a cheesy take on grits.

From Midwest Living

Milk-Braised Pork with Cheesy Grits

Pork Tenderloin Sandwiches

Breaded pork tenderloins are a staple at midwest diners. Recreate the classic with this homemade version of the sandwich.

From Better Homes and Gardens

Pork Tenderloin Sandwiches

Florentine Lasagna

Frozen spinach adds nutrition to this Italian-American comfort-food staple. To cut down on calories and fat, use turkey sausage.

From Midwest Living

Florentine Lasagna

Classic BBQ Sauce

Mix up a large batch of barbecue sauce in 30 minutes and you'll be set for several grilling sessions. Who needs the bottled version?

From Better Homes and Gardens

Classic BBQ Sauce

Pizza Pasta Skillet Casserole

A blanket of gooey cheese and crispy pepperoni slices make this pasta casserole a guaranteed crowdpleaser.

From Midwest Living

Pizza Pasta Skillet Casserole

Scott Peacock's Pulled Pork

It'll be worth every minute of cooking time when you take your first bite of melt-in-your-mouth pork. Shred it with two forks and stuff inside sandwiches or pile on top of a scoop of mashed potatoes.

From Better Homes and Gardens

Scott Peacock's Pulled Pork

Meatball Bahn Mi

Our version of the classic Vietnamese sandwich gets a spiced-up spin with a drizzle of sriracha!

From Family Circle

Meatball Bahn Mi

Broccoli Grape Salad

Lyndy Ireland of Triangle Ranch Bed and Breakfast in South Dakota uses grapes instead of raisins for a fresh twist on traditional broccoli raisin salad.

From Midwest Living

Broccoli Grape Salad

Cornmeal Griddle Cakes with Sauteed Corn

Paired with salad, these sweet bacon-studded cakes work well as a light lunch, or you can make mini versions to serve as a party snack.

From Midwest Living

Cornmeal Griddle Cakes with Sauteed Corn

Grilled Pork with Cranberry Chutney

From Midwest Living

Grilled Pork with Cranberry Chutney

Sweet on a Pig Grilled Pork Chop Sandwiches

Cider-molasses marinade perks up slices of grilled pork loin in this sizable sandwich.

From Midwest Living

Sweet on a Pig Grilled Pork Chop Sandwiches

Creamy Potato and Asparagus Soup

From Better Homes and Gardens

Creamy Potato and Asparagus Soup

Creamy Potato and Asparagus Soup

Asparagus, potatoes and bacon are blended together for a delicious creamy soup. Garnish with more asparagus, bacon, parsley or lemon peel.

From Midwest Living

Creamy Potato and Asparagus Soup

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