Popular Ham Recipes

Ham isn't just for the holidays. Create new dinner traditions (and leftovers all week!) with recipe favorites from glazed and honey baked ham, to smoked or country baked ham.

Baked Ham with Mustard-Plum Glaze

Sweet plum jam, tart pomegranate juice, and salty-savory Dijon-style mustard form one of the prettiest, most delicious shiny glazes to ever hit a ham. This same glaze is wonderful to keep on hand for brushing on grilled chicken, too.

From Better Homes and Gardens

Baked Ham with Mustard-Plum Glaze

Simple Stromboli

A specialty of Philadelphia, stromboli is a calzone-like sandwich baked in its own bread. Although fillings may vary, the turkey, ham, mozzarella, and sweet peppers in this one are a good place to start. Another time, fill the Stromboli with just about anything you happen to have on hand.

From Better Homes and Gardens

Simple Stromboli

Prosciutto-Stuffed Chicken Bake

Talk about time-saving. The chicken's wild rice and broccoli side dish bakes in the same pan, meaning that all you need to do is toss up a simple green salad in order to make it a complete meal. When purchasing prosciutto from a deli, insist that the clerk place sheets of paper between the wafer-thin slices. Without paper, prosciutto slices are nearly impossible to separate.

From Better Homes and Gardens

Prosciutto-Stuffed Chicken Bake

Split Pea Soup with Veggies

Carrots, celery, and onions really up the nutritional ante of this filling pea soup. Always sort through dried peas and beans carefully before cooking and discard any small stones.

From Better Homes and Gardens

Split Pea Soup with Veggies

Danish Gronkaal Soup (Green Kale Soup)

Kale -- a cruciferous vegetable and member of the cabbage family -- packs this Danish soup with ample amounts of Vitamin A and C. Store kale no longer than three days on your refrigerator; longer storage results in strong-flavored, limp-leaved kale.

From Better Homes and Gardens

Danish Gronkaal Soup (Green Kale Soup)

Apricot-Glazed Ham Loaf

If your holidays do not bring an entire tribe to the table, make it easy on yourself by making this luscious ham loaf glazed with Dijon-spiked apricots and pineapple juice. It is perfect for a dinner for two during the holidays or any time of the year -- and leftovers make sensational sandwiches.

From Better Homes and Gardens

Apricot-Glazed Ham Loaf

Spice-Rubbed Ham with Apple-Maple Sauce

A coat of cumin and garlic give this ham savory back notes while its sweet, mustardy glaze provides and enticing counterpoint. For best flavor, be sure to use pure maple syrup -- not maple-flavor pancake syrup -- for glaze making. It's expensive, but worth it.

From Better Homes and Gardens

Spice-Rubbed Ham with Apple-Maple Sauce

Pineapple-Glazed Ham

Sometimes, the simplest recipes are really the best, as demonstrated by this stellar baked ham. With only 3 ingredients -- rich, dark rum, sweet, refreshing pineapple, and tangy dry mustard -- this incredible glaze delivers unbelievable flavor, without any fuss. Set this recipe aside, because it is sure to become your go-to for every holiday season.

From Better Homes and Gardens

Pineapple-Glazed Ham

Ham-and-Asparagus-Stuffed Chicken

From Better Homes and Gardens

Ham-and-Asparagus-Stuffed Chicken

Ham-and-Asparagus-Stuffed Chicken

Stuff chicken breasts with ham and asparagus and sear in a skillet for an anything-but-boring chicken dinner. Try this dish with a green salad and pasta or bread.

From Midwest Living

Ham-and-Asparagus-Stuffed Chicken

Ham and Pea Soup

From Better Homes and Gardens

Ham and Pea Soup

What's the Secret? Chili

From Midwest Living

What's the Secret? Chili

Ham Sliders

From Midwest Living

Ham Sliders

Ham and Spinach Two-Cheese Pasta

This hearty yet healthy ham and pasta bake is served in individual ramekins so there's no need to fight over the biggest portion.

From Better Homes and Gardens

Ham and Spinach Two-Cheese Pasta

Goat Cheese Artichoke and Smoked Ham Strata

All of your breakfast staples make an appearance in this casserole: Toast, eggs and ham, plus three different kinds of cheese!

From Better Homes and Gardens

Goat Cheese Artichoke and Smoked Ham Strata

Berry Crisp Spiral Ham

Roasted spiral-sliced ham is already holiday-worthy dish, but the raspberry-orange glaze really makes this recipe stand out.

From Better Homes and Gardens

Berry Crisp Spiral Ham

Shamrock Smoky Cheese and Potato Soup

The secret to a 25-minute potato soup? Refrigerated mashed potatoes! Balance the creamy, cheesy soup with a crunchy toast topper.

From Better Homes and Gardens

Shamrock Smoky Cheese and Potato Soup

Ham and Egg Sandwiches

Instead of ham and swiss, try ham, havarti and hard-boiled egg slices. This recipe would be the perfect post-Easter leftover solution!

From Better Homes and Gardens

Ham and Egg Sandwiches

Maple-Glazed Squash with Pancetta

Try this sweet and savory side, which features the Italian cured ham known as pancetta, for a holiday meal. Or, alongside a green salad, it can become a delicious main dish.

From Better Homes and Gardens

Maple-Glazed Squash with Pancetta

Braised Collard Greens

Ham bones lend a similar salty and meaty flavor to the pork that's traditionally used by soul food cooks.

From Better Homes and Gardens

Braised Collard Greens

Prosciutto-Stuffed Trout

Sprinkle prosciutto and pepper inside the fish and grill. Now that's a fast and easy dinner.

From Diabetic Living

Prosciutto-Stuffed Trout

One-Pot Ham and Greens Pasta

On a busy night, turn to this quick one-pot pasta dinner. Serve with a bowl of berries and cream for dessert to cover all of your nutrition bases.

From Better Homes and Gardens

One-Pot Ham and Greens Pasta

Broccoli Gravy Toasts

For a quick brunch, lunch or dinner, whip up this ham, broccoli and gravy topping, then serve on top of toasted bread or mashed potatoes.

From Better Homes and Gardens

Broccoli Gravy Toasts

Ham-Broccoli Strata

Strata, the ultimate brunch dish, gets a festive look with a sprinkling of broccoli.

From Diabetic Living

Ham-Broccoli Strata

BBQ White Beans with Peppers

If you prefer more salty, smoky flavor, try bacon in place of ham in this picnic-ready bean salad.

From Better Homes and Gardens

BBQ White Beans with Peppers

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