Glazing your own ham is simpler than you think, and the result: superb. Whether bathed with the flavors of oranges and honey, ginger ale, cola, or maple syrup, these glazed ham recipes will leave everyone wanting seconds.
Pick your glaze and tuck this holiday ham into the oven. Glaze options include versions with Irish stout, lemon curd and mustard, and apricot preserves.
It's easy to make a ham glaze. Give this one a try and you'll see. Simple and delicious!
This honey-mustard glazed ham is cooked on the grill. It's the perfect centerpiece for any big backyard gathering.
Dried tart red cherries provide a fruity balance to this savory ham main dish recipe. If you prefer, substitute dried cranberries to add a Christmas touch.
This skillet dinner is a delicious example of how ham and sweet potatoes are made for each other. Start with fresh sweet potatoes or save time by choosing canned potatoes.
Sometimes, the simplest recipes are really the best, as demonstrated by this stellar baked ham. With only 3 ingredients -- rich, dark rum, sweet, refreshing pineapple, and tangy dry mustard -- this incredible glaze delivers unbelievable flavor, without any fuss. Set this recipe aside, because it is sure to become your go-to for every holiday season.
Tart cherries are sweetened up and used as a glaze for ham in this simple recipe.
Sweet plum jam, tart pomegranate juice, and salty-savory Dijon-style mustard form one of the prettiest, most delicious shiny glazes to ever hit a ham. This same glaze is wonderful to keep on hand for brushing on grilled chicken, too.
Brown sugar and red-wine vinegar glaze this traditional Easter ham. Mint lends coolly aromatic appeal.
Need a holiday recipe that's quick and easy? This is it! The prep time for this spectacular ham is just 15 minutes.
Make your traditional baked ham for Easter dinner with a new sweet glaze. This recipe gives you a choice of plum, maple-pecan, or cranberry.
The pretty berry sauce makes this ham recipe a good one for Easter or other spring celebrations.
Let this pre-sliced ham recipe, glazed with a mixture of Dijon mustard, spreadable fruit, and brown sugar, be the star of your next holiday buffet.
Here's a classic pineapple glazed ham recipe to serve at Easter, Christmas, or anytime you're entertaining a crowd.