Chicken and Ziti
Chicken and ziti make a spunky duo in these recipes that are bound to become family favorites. Try a homey new twist on macaroni and cheese or any of our other options that combine chicken and ziti for guaranteed delicious results.See Popular Chicken and Ziti Recipes
Chicken breasts add extra protein to this favorite pasta casserole recipe.
Baked ziti: what's not for the entire family to love?
Just about every Italian joint in the U.S. knows how to make ziti, but why not put it together at home next time you're craving a hearty, red-sauce meal? Ziti--also referred to as baked ziti, depending on the preparation--is as honored among Italian-Americans as spaghetti with meatballs.
Each Monday, we'll be giving you tips and tricks to shop smarter and become more Supermarket Savvy. Because supermarkets, for all their wonderful convenience (everything from apples to ziti under one roof!), are designed to get you to spend.
Sure, your friend's Italian-American grandmother knows how to make baked ziti, but why not gather a few tricks yourself? Ziti, a dish that's as beloved as spaghetti with meatballs, is poised to be your next Sunday supper.
If you are in need of a quick weeday meal this quick skillet ziti is the dish for you. This ground beef and pasta are an easy combination for any night of the week.
Slivered almonds and sweet red peppers set this chicken Alfredo dish apart from the rest. Top it off with breadcrumbs to give it the perfect finish.
Try this comforting and homey recipe for old-fashioned chicken and dumplings.
For a quick and easy meal make this tasty stir-fry at home. Tweak it to fit your tastes by adding your favorite veggies.
Bored by basic chicken? Try our quick, easy and family-friendly skillet dinner instead. It's loaded with fresh veggies and is delicious with rice or pasta.
Shhh! This recipe is actually called "Cassoulet-Style Chicken Thighs," so why'd we lure you here with the promise of a chicken-and-sausage casserole? Because French cuisine has a certain reputation -- fantastically good, yes, but also fancy, fussy and time-consuming.
Knowing how to make a chicken and rice casserole ensures you can always serve up one of the most universally beloved comfort foods. Nearly everyone's grandmother had her own version of this dish, and the beauty of it is that you can fall back on whatever ingredients you happen to have handy, for endless variations. There??????s no one "right" recipe.
Practically all cultures have their own version of a dumpling. From Italian gnocchi to Asian potstickers to Indian samosas, dumplings are a universal comfort food, and many were invented as a way of stretching dishes to feed just a few more people or use up bits of leftovers. It's fair to say that chicken and dumplings is the American "dumpling" of choice. The dish is most commonly associated with Southern cooking, though history indicates the recipe may have actually originated with the Pennsylvania Dutch.
Chicken, beans and rice -- there's comfort in simplicity, and we think there's a lot to be said for getting back to basics. But basic doesn't have to mean boring. Take the white rice in this Mexican Chicken and Rice.