Chicken and spaghetti unite in these tantalizing recipes that go from Italian and Asian to Mediterranean with creamy, tomatoey, and nutty sauces. From Chicken Tetrazzini to Mediterranean-Style Chicken, you'll find everything you need to dish up a delicious chicken spaghetti meal for your family.See Popular Chicken Spaghetti Recipes
Sauteed chicken and tender zucchini simmer briefly in robust Italian sauce to top hot spaghetti with a dusting of Parmesan.
Sauteed chicken, pepper, onion and garlic are added to perfectly-seasoned pasta sauce and served over tender spaghetti.
Sauteed chicken is tossed with hearty pasta sauce, Parmesan and mixed vegetables, then served over hot linguine for a delicious one-dish supper.
The traditional Mediterranean flavors of tomato, wine, basil, and garlic complement the chicken in this low-fat recipe.
Bottled minced garlic is a hurried cook's friend. Find it in the supermarket's produce section. It adds a fantastic flavor to chicken and pasta sauce served over spaghetti.
Give credit to reduced-fat cream cheese and skim milk. It has 74% less fat, 49% fewer calories, and 42% less sat fat than the original recipe.
Chcken livers work well for the quick-cooking technique of stir-frying.
Sesame oil, which is extracted from sesame seeds, adds a nutty taste to this Asian main-dish recipe.
This classic Italian recipe with its spicy sauce adapts readily to stir-frying in a wok.
Ground beef casseroles are a surefire hit, but when you're in the mood for something different, try this Creamy Chicken and Spaghetti Bake instead. Here ground chicken is sauteed with mushrooms, onion and garlic, then tossed with cooked spaghetti. But what's sure to put the sparkle in the eyes of everyone around the table is the creamy cheese sauce.