From Tyler Florence

Pancetta Carbonara with Fresh Baby Spinach

From Better Homes and Gardens

If you're tired of spaghetti cooked the traditional way, try this skillet version recipe that combines an egg mixture with bacon, baby spinach, pasta, and topped with shredded Asiago cheese.

Bacon and Egg Pasta

From Better Homes and Gardens

If you can't find pecorino (peh-kuh-REE-noh) cheese, which is a sheep's milk cheese, for this pasta dish, substitute Parmesan cheese.

Pasta alla Carbonara with Asparagus

From EatingWell

In this version, the eggs are cooked into a custardlike sauce. An extra step, yes, but the technique ensures food safety. To vary the vegetables, try green beans, asparagus or frozen peas (cook peas separately from pasta).

Spaghetti alla Carbonara