Scallops, shrimp, clams, and white fish partner with pasta in these scrumptious recipes. From casual to elegant and from weeknights to special occasions, this selection of seafood pasta recipes will be hard to resist.
When fresh baby artichokes are not available, use frozen artichoke hearts for this vegetable, pasta, and shrimp main dish recipe.
This pasta and tuna one-dish dinner can be prepared in less than 30 minutes. Save this recipe for a night when you need a meal in a hurry.
This company dinner can be ready in 20 minutes. Sea scallops are sauteed in butter and finished with a splash of white wine before being tossed with the pasta and walnut and Parmesan pesto.
When crawfish is in season, serve it in this saucy pasta dish recipe. Shrimp makes a good stand-in for the crawfish.
Light in calories but not in flavor, the lemon and caper sauce adds zest to this pasta recipe.
A lively lemon, caper, and wine sauce sparks the flavor of the salmon and pasta in this quick dinner recipe.
Loaded with omega-3s, protein and fiber, this dish has it all plus the flavor to back it up. Dijon mustard adds a little acidity to balance the richness of the salmon and bacon.
White wine and spices season the vegetables and shrimp in this whole wheat pasta dinner.
The broccoli and whole grain pasta are tossed in a light butter sauce, making a nice side dish for the broiled salmon in this dinner recipe.
Roasting garlic, as for this shrimp dish, results in a mellow, buttery paste. Also use roasted garlic to spread on Italian bread or stir into mashed potatoes.
For a colorful stuffing, choose a red pear and leave the peel on it. From another pear, cut some thin wedges to garnish this stunning salmon.