Pasta Goulash Recipes

First developed in Hungary, these goulash recipes overflow with tender pasta, meat, and spices in a creamy sauce. This dish abounds with variations including beef, soup, and kettle recipes.

Recipe Title Prep Time Total Time
Rabbit Ragout with Soppressata and Pappardelle
Rabbit Ragout with Soppressata and Pappardelle

From Food & Wine

1 hr 30 mins 2 hrs 30 mins
Sweet Hungarian Pork Goulash
Sweet Hungarian Pork Goulash

From Smithfield

8 hrs
Our Recipe Partners
see all recipe partners