Fettuccine
This flat, wide noodle can be used in all types of recipes ranging from soups and salads to main dish meals. Known best for the rich and creamy fettuccine alfredo dish, try these additional recipes that set this noodle apart from the rest.
I can't argue with Joyce Goldstein when she says fresh homemade egg pasta is the best choice for making her classic lasagne. I have yet to find a store-bought pasta that matches the rich flavor and light, ethereal texture of good homemade pasta. Making your own pasta takes a bit of time--the dough is fast to make, but rolling it into thin sheets takes about 45 minutes (though it goes faster with practice). You'll need a food processor, a pasta rolling machine, and lots of kitchen towels and counter space for laying out your pasta sheets.
Check out these Fettuccine recipes that users have rated as their favorites.
The classic dish comes to mind when you think of fettuccine Alfredo, but there's more to this pairing than meets the eye. Try these inspirational dishes that give fettuccine alfredo a makeover using ingredients like lemon, chicken, broccoli, and peas for a new dinner sensation.
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