This collection of extraordinary dessert pasta recipes is worth a second glance. They combine a variety of noodles with your favorite sweet ingredients for scrumptious pasta desserts suitable for entertaining.See Popular Pasta Desserts Recipes
This hearty baked pudding is often served as dessert on the Sabbath.
Remember thirty years ago when everybody decided that low-fat diets were the way to go? Except me, because I've never eaten anything low-fat unless it was born that way. Fruits and vegetables, yes.
Sure, we've heard of infused olive oil, gourmet salt and compound butter. But flavored flour? Now, to us, that seems like a serious kitchen dust-up -- but apparently it's the latest thing in clever cuisine.
Some say it's a good tailgating salad that makes the party, rounding out all the other great dishes, like chili, brats, pie, and desserts. We kind of agree. A good, old-fashioned German Potato Salad or a Creamy version that is just a little lighter on the mayo sound to us like essential dishes for true-blue tailgating.
Make the most of fresh produce by sneaking them into these family friendly recipes for everyting from lasagna to dessert crisps.
We've long loved those store-bought refrigerated biscuits, ever since we were kids, really. Back then it was because we loved how flaky they turned out and their buttery taste; we'd also always ask mom if we could be the one to open them -- something about that pop! was both a little scary and kinda fun. Today what we appreciate more than anything is how convenient they are. Whereas in our memory mom used them as sides for a couple of her regular dinner recipes (and maybe, once in a blue moon, for a weekend breakfast), we like toread more
Wine, beer, and spirits aren't just for cocktail hour; alcoholic beverages can also be essential ingredients in marinades, sauces, dips, and desserts. Alcohol intensifies the other flavors and aromas in a dish, and the acidity of some beverages such as wine and beer also acts as a tenderizer. But contrary to conventional wisdom, cooking does not necessarily eliminate all of the alcohol.
Healthy and delicious is what everybody wants to eat these days. Why not? There's no reason food that's good for you can't taste good, too.
Eating healthy doesn't mean you have to skip dessert. It just means thinking light instead of heavy -- and what better time to do that than summer, with its wide selection of fresh, ripe fruits? And the perfect accompaniment?
Kick of your tailgating party with these 10 appetizers, side dishes, entrees and desserts that will satisfy meat eaters and vegetarians alike.
Why does graduation party food always make me think of steam tables? I guess it's because so many graduation parties involve massive foil pans -- the kind you buy at a party store- -- full of hot, layered food. Which makes sense in terms of the crowds you sometimes see at a graduation party. But it's spring, folks! Do you really want your friends and family eating homemade Beef-a-Roni in June? At any time? Of course you don't. If you think "picnic" instead of "steam table," you'll find plenty of crowd-pleasers suitable for eating outside under a treeread more