Passover Breakfast and Brunch

If you're looking for Passover breakfast or brunch ideas, stop here. Choose from sweet fruit-filled blintzes, matzo meal pancakes, French toast, coffee cakes, and many more Passover breakfast recipes.

See Popular Passover Breakfast and Brunch Recipes

Homemade Granola

Better Homes and Gardens

If you prefer, substitute 3/4 cup slivered almonds for the coconut. Wait to add the almonds along with the wheat germ.

Fruited Irish Oatmeal

Better Homes and Gardens

Make this slow cooker oatmeal for weekend guests or anytime you want a hot, no-fuss breakfast. Be sure to use steel-cut Irish oats; no other type will stand up to long cooking.

Caramelized Oranges

Better Homes and Gardens

Serve this elegant yet low-fat dessert recipe for Thanksgiving or Christmas dinner. The coating of tea- and ginger-flavored caramelized sugar contrasts with the juicy sweetness of the oranges.

Roasted Asparagus with Tomato Jam

Better Homes and Gardens

A tomato, sweet pepper, and horseradish jam complements this roasted asparagus side dish. Serve the jam pureed if you'd prefer a smoother texture.

Asparagus Frittata

Better Homes and Gardens

Treat your family to Sunday brunch when you mix up this 30-minute frittata. Cottage cheese supplies extra protein without adding excessive calories.

Spicy Fruit Cup

Better Homes and Gardens

Four colorful fruits--pineapple, oranges, pear and strawberries--make this sprightly compote ideal for breakfast or brunch.

How to Make French Toast

Sometimes the simple things can seem the most indulgent. Such is the case with French toast--delectably battered and lightly fried slices of bread, dripping in maple syrup, served with a side of fresh fruit and a warm mug of coffee. It's the kind of meal that could just as well come from a fancy restaurant brunch, but can seem like even more of a treat when enjoyed in your own fuzzy slippers. Lucky for you, it's easy to learn how to make French toast.

How to Make Fruit Salad

It's been said that fresh fruit is nature's candy--and with good reason. Fruit is sweet and delicious, colorfully wrapped, and doesn't require much dressing up to become an elegant dessert. While pies, tarts and cobblers all have their place, to truly savor the natural flavors of strawberries, melon, grapes and other fresh-picked "candies," you need look no further than how to make fruit salad.

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