Israeli Cuisine

As varied as the local cultures of the Jews who brought their national dishes to Israel in the Middle East, Israeli cuisine is rich and diverse. Arab influences in Israeli cuisine include rice dishes, grilled meats, stuffed vegetables, pita breads, and salads, while European influences include chicken soup, schnitzel and chopped liver, gefilte fish, and kugel.

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    Israeli Cuisine Recipes: Take your pick!
    Israeli Cuisine Articles
    Great Greek Cuisine: It's No Myth
    ...What's so wonderful about Greek cuisine? Well, it's heavy on the olive oil--Greece being... to stuff it like a grape leaf: Greek cuisine forms the basis of almost every other cuisine.) But really... read more...
    Food Blogs We Love
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    Most Popular Israeli Cuisine Recipes
    by Better Homes and Gardens
    by Better Homes and Gardens
    Homemade Falafel
    by Vegetarian Times
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