Iranian Desserts Recipes
Desserts in the Middle East's Iran divide into two categories: moist, which includes French-inspired pastries, tarts, and cakes; and dry, which features cookies often with nuts inside. But perhaps the most popular Iranian dessert is Bamieh, an oval deep-fried dough, much like a funnel cake.
| Recipe Title | Prep Time | Total Time |
 From Better Homes and Gardens |
45 mins | 1 hr 30 mins |
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