Mexican Taco Dishes
Tacos bring everyone to the table, because they're not only tasty but also fun to eat and full of Mexican flair. For creative variations on traditional Mexican tacos, check out these recipes.See Popular Mexican Taco Dishes Recipes
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Soft tortillas are filled with a colorful combination of sauteed carrot, black beans and corn enhanced with chili powder and Pace® Picante Sauce.
You can prepare the filling then call the family to help assemble these taco-inspired pastries that you can eat at home or take on the go. What fun!
Tender beef simmered in salsa provides a deep, rich flavor upon which to pile grilled fresh peppers and chopped tomatoes all cooled down with a cilantro lime crema.
Spicy strips of turkey tender are tucked inside crispy taco shells for a mouthwatering Tex-Mex meal!
Your kids might eat fish when it's coated with spices and served in a tortilla. This no-oven meal is great for summer days. The tacos are topped with cool fruit salsa.
Assemble-your-own tacos suit everyone at the party. Start off with slow cooker pork and a variety of vegetables, and finish up with a topping of sour cream for a fast and easy meal.
Try this chicken recipe from Betty Crocker.
Scrambled eggs with diced potato, crumbled bacon, cheese and picante sauce fills warm flour tortillas for a bold start to the day!
Here's an interesting twist on a pulled pork sandwich that is easy to make and features pork-filled tortillas and Tex-Mex toppings like Cheddar cheese, guacamole, and olives.
These tasty tacos combine a few on-hand ingredients with canned chicken and fiesta nacho cheese soup to make a delicious dish super-simple!
A quick pickled slaw takes these ground beef tacos on a trip from Mexico to Asia.
Classically trained chef Tomas Lee was eager to bring the Asian-taco craze to Atlanta with his new restaurant Hankook. Here, he flavors panko-breaded fried-fish tacos with hoisin mayonnaise.
Old El Paso® Prize-Winning Recipe Munch and crunch a stand-up chicken taco for lunch. It's full of bacon, cheese and beans.
Ground beef seasoned with taco seasoning mix is spooned into flour tortillas and topped with Pace® Picante Sauce, lettuce and Cheddar cheese to make tasty soft tacos.
Pineapple salsa adds a sweet and sassy zing to these Italian sausage tacos.