Mexican chili is the ultimate one-pot supper. It's hot, filling, and just spicy enough to warm the toes (and soul). See how many Mexican chili variations there are for cold nights (and tailgaters).
| Recipe Title | Prep Time | Total Time |
 From Better Homes and Gardens |
35 mins | 2 hrs 35 mins |
 From Diabetic Living |
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 From EatingWell |
25 mins | 6 hrs 15 mins |
 From Food & Wine |
2 hrs 30 mins | 3 hrs 30 mins |
 From Better Homes and Gardens |
||
 From Pace Salsa & Picante |
15 mins | 8 hrs 15 mins |
 From Better Homes and Gardens |
30 mins | 1 hr 10 mins |
 From Food & Wine |
2 hrs | 2 hrs 30 mins |
 From RO*TEL |
10 mins | 20 mins |
 From Better Homes and Gardens |
15 mins | 1 hr 45 mins |
 From Better Homes and Gardens |
25 mins | 1 hr 25 mins |
 From Vegetarian Times |
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 From RO*TEL |
20 mins | 30 mins |
 From RO*TEL |
10 mins | 10 mins |
 From Better Homes and Gardens |
30 mins | 1 hr 30 mins |
 From Better Homes and Gardens |
40 mins | |
 From Fine Cooking Magazine |
||
 From Betty Crocker |
20 mins | 50 mins |
 From Better Homes and Gardens |
||
 From Midwest Living |
15 mins | 35 mins |
 From Diabetic Living |
15 mins | 50 mins |
 From Midwest Living |
||
 From Better Homes and Gardens |
20 mins | 2 hrs 20 mins |
 From Better Homes and Gardens |
20 mins | 1 hr 20 mins |
 From Midwest Living |
12 mins | 42 mins |