Mexican Ground Beef Casseroles
Ground beef casseroles are a hearty, inexpensive way to feed the gang. Make ground beef special with this Mexican twist, and let this casserole star in its own Mexican fiesta.
This south-of-the-border casserole combines refrigerated pizza dough, beef mixture, and taco-cheese blend into a sensational one-dish meal.
Mix up all the fixings for nachos--ground beef, cheese, salsa, and olives--and bake them in a casserole for a family-pleasing dinner. Slices of pizza dough stand in for the chips.
Pumpkin puts a seasonal spin on an American classic, tamale pie. Here, it's combined with layers of rich ground beef, hearty veggies, and a down-home cornbread topper.
Instead of filling and rolling corn tortillas, they're torn into bite-size pieces and layered with back beans and a ground beef and potato filling. A generous topping of cheddar cheese finishes this family-style Mexican casserole.
For a doubly delicious taste, this robust pizza packs a zesty ground beef and salsa filling between two crusts.
This Mexican casserole tastes just like tacos, but without all the single-serving fuss. Just layer your favorite ingredients between flour tortillas and bake.
In the mood for Mexican tonight? This combination of pasta, salsa, ground beef, and cheese captures south-of-the-border flavors.
Hamburger, salsa, and corn are covered with corn bread for a bake that's homey and quick.