Mexican appetizers kick off any dinner like a fiesta, so enjoy whipping up tasty openers that are sure to please. From guacamole to quesadillas to Mexican-style layered dips, there's a Mexican appetizer for everyone.
Barbecue sauce and green chili peppers add zing to this Mexican skillet sandwich recipe. Serve with sour cream and salsa for dipping.
These Mexican turnovers are beloved treats. Traditionally, they were made at Christmas and filled with dried fruits preserved from the fall harvest.
This perennial party favorite recipe boasts luscious guacamole, a layer of hearty beans, and cheese.
These spicy seafood appetizers are topped with a fresh and fruity salsa.
Make these saucy beef and pork meatballs ahead and store in the refrigerator up to 3 days.
El Salvador shares Mexico's love of masa, a corn flour dough used for the base of these stuffed patties. Vegetarians can use extra cheese in place of the pork.
Bacon lovers, check out your next must-try dish! These mini empanadas are a sweet and savory appetizer ideal for any occasion.
These cheese and pepper quesadilla appetizers are quick and easy, especially if you use bottled salsa. Great for pot lucks or parties.
For lunch or light dinner, serve these cheese, pepperoni, and olive quesadillas with soup or salad.
Fresh from the oven, these flavored chips make terrific munching. Try mixing homemade or purchased chips of different textures and flavors.
Pre-made refried beans, guacamole and salsa make it possible to toss together this showstopping Mexican dip in a matter of minutes.