Chicken marinades are plentiful and flavorful and can lead to great recipes such as Spicy Marinated Chicken in Onion Sauce or Grilled Honey-Soy Chicken.See Popular Chicken Marinades Recipes
Try this smoky marinade on meat or poultry.
Grilling flavor secret? Try this citrus and herb marinade for tasty chicken.
Freshly grated ginger makes all the difference in amping up the flavor of the creamy serving sauce.
Our homemade chicken satay sauce is spiced up with a splash of sriracha!
Coat chicken thighs in a citrus and garlic marinade before leaving for work, then return home and grill for a delicious dinner in less than 30 minutes.
Allow the chicken to marinate overnight so each piece is fully infused with Mexican spices.
Follow the step-by-step directions and the stir-fry and the rice will be done at exactly the right time. Chop all the vegetables--bok choy, carrots, and scallions--before you start on the rice.
Marinades offer a tasty method of imparting flavor to chicken, pork, beef, and seafood. This herb-based version adds a burst of garlic too.
A trio of spices--curry powder, ginger, and cumin--proovide an exotic flavor to chicken. Because the vivid colors of fresh spices may stain your fingers, consider wearing plastic gloves before working with this rub.
Skinless chicken legs have only slightly more fat than breasts and are much tastier, especially when marinated in spicy yogurt, as they are here. Chaat masala--a spice blend with an intriguing tang from green mango powder--makes this northern-Indian dish extra-delicious. Try it sprinkled over chickpeas or popcorn.
This five-ingredient chicken recipe is a spin-off on a popular Chinese dish. Crushed seasoned croutons in the coating provide the garlic and onion flavor.
This spicy, golden marinade, with a splash of sweet honey, is delicious used on pork, chicken, lamb, or beef.
Close your eyes, take a bite, and you feel like you're in The Islands!
A delightful marinade that brings a little taste of France to any meat.