Find recipes for po' boys, the official sandwich of Louisiana, in our Mardi Gras dinner-worthy collection. You're sure to find a po' boy recipe, packed with catfish or shrimp, destined to become your family's favorite Mardi Gras dinner choice.
A New Orleans favorite, this hefty sandwich is typically served on a baguette. Combine mango with chilled shrimp, rather than the customary fried shrimp, for a fresh take on tradition.
Cajun seasoning gives this catfish po' boy recipe a spicy kick, while a dollop of slaw cools it back down. Swap the buns and serve over a bed of brown rice for a low carb meal.
This traditional Cajun catfish and sweet pepper sandwich makes a quick and easy weeknight dinner.