Creole

Creole cooking and recipes originated in Louisiana and blend French, Spanish, Caribbean, and other cuisines. A Creole dinner is the perfect way to celebrate Mardi Gras. Serve a Mardi Gras dinner of Creole cooking with these savory recipes.

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    Creole Articles
    Stuff It! Traditional Holiday Dressing or Crazy for Creole?
    ... Creole version of a favorite stuffing from Louisiana. You'll love the oysters, to be sure... read more...
    Food Blogs We Love
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    Most Popular Creole Recipes
    1.
    Jambalaya
    by Family Circle
    2.
    Stir-Fried Fish Creole
    by Better Homes and Gardens
    3.
    Creole Crab Cakes
    by Better Homes and Gardens
    4.
    Creole Sausage and Shrimp
    by Family Circle
    6.
    Creole Chicken Stew
    by Fitness
    7.
    Shrimp and Sausage Creole
    by Diabetic Living
    8.
    Creole-Style Shrimp and Grits
    by Diabetic Living
    9.
    Spicy Cajun Shrimp
    by Better Homes and Gardens
    10.
    Cajun Snapper with Red Beans and Rice
    by Better Homes and Gardens
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