Shrimp cocktail recipes are perfect choices for an appetizer to feed a crowd. Just serve cooked shrimp with a zesty tomato-based sauce. Select a shrimp cocktail appetizer seasoned with Creole and Cajun spices for your Mardi Gras party.
When you're more in the mood for surf than turf, the only thing standing between you and a delicious seafood dish is knowing how to boil shrimp. Boiling is a popular method for cooking shrimp because it's quick (just a few minutes), no-fuss, no-fat, and produces a firm-but-tender texture.
Perk up your appetizer platter with spicy roasted shrimp. In place of the traditional red cocktail sauce, serve with fruit chutney.
Serve this pretty shrimp appetizer in a cocktail glass for a fun presentation at your next party.