Popular Kabobs Recipes

Sweet or savory, kabobs are always a party favorite. Whether you're in the mood for seafood, beef, veggies, or fruit on a stick, these recipes are sure to be a hit.

Five-Spice Pork Kabobs

A beautifully complex glaze of Chinese five-spice, rich soy sauce, sweet brown sugar and tangy ketchup lends incredible Asian-inspired flavor to these perfect pork kabobs. It's a fast and easy dish you'll want to try again and again. Soaking wood or bamboo skewers in cold water for 20-30 minutes before use will help to ensure they do not burn on the grill.

From Better Homes and Gardens

Five-Spice Pork Kabobs

Five-Spice Beef Kabobs

To make your own five-spice powder, simply mix equal parts of five ground spices: cinnamon, cloves, star anise, szechuan peppercorns and fennel.

From Midwest Living

Five-Spice Beef Kabobs

Ginger Chicken Kabobs

Marinated chicken is grilled with pineapple and sweet peppers for a complete meal recipe that's easy to make.

From Diabetic Living

Ginger Chicken Kabobs

Marinated Lamb Kabobs

Always a favorite at outdoor gatherings, kabobs also can be a meal when served on a bed of rice or couscous. These flavorful, marinated lamb, zucchini, and onion kabobs are no exception.

From Better Homes and Gardens

Marinated Lamb Kabobs

Lemony Scampi Kabobs

Serve colorful kabobs of shrimp, red pepper, and zucchini brushed with lemon butter sauce for your next barbecue.

From Better Homes and Gardens

Lemony Scampi Kabobs

Jamaican Pork Kabobs

These pork and vegetable kabobs get an island air from mango chutney and a liberal dose of Pickapeppa sauce, a much milder version of its famous relative, Tabasco Sauce. Cool the fire with slices of mango and lime.

From Better Homes and Gardens

Jamaican Pork Kabobs

Jerk Beef and Plantain Kabobs

Plantains, the less sweet cousin of the banana, have mild squash-like flavor. In this easy main dish recipe, the fruit is skewered with seasoned chunks of beef and grilled to perfection.

From Diabetic Living

Jerk Beef and Plantain Kabobs

Grilled Shrimp with Papaya Salsa

Conjure up images of a tropical paradise when you serve grilled shrimp with spicy-sweet papaya salsa.

From Better Homes and Gardens

Grilled Shrimp with Papaya Salsa

Fiery Southwestern Seafood Skewers

Kabobs are a fun, healthy, and flavorful way to grill seafood and vegetables. Perfect for a cookout or picnic.

From Diabetic Living

Fiery Southwestern Seafood Skewers

Chicken Skewers with Peach Salsa

Not only is this sassy peach salsa a tasty accompaniment for grilled chicken, it's a great serve-along for grilled pork or fish too.

From Diabetic Living

Chicken Skewers with Peach Salsa

Caribbean Tofu Skewers

Need a vegetarian option at your next cookout? These healthy and hearty tofu and vegetable kabobs make the decision easy!

From Heart-Healthy Living

Caribbean Tofu Skewers

Apricot Chicken Kabobs

Apricot spreadable fruit and jerk seasoning team up to give this chicken skewer recipe a tantalizing zing.

From Diabetic Living

Apricot Chicken Kabobs

Turkey Kabobs with Orange-Mustard Glaze

Tangy orange-mustard glaze makes this recipe a menu favorite. But the grilled summer squash, tomatoes, and turkey make it a low-calorie, low-fat dinner.

From Heart-Healthy Living

Turkey Kabobs with Orange-Mustard Glaze

Rosemary-Pork Kabobs

The fresh rosemary and mustard vinaigrette imparts a subtle but distinctive flavor to these grilled potato and pork kabobs. Lean pork tenderloin makes great kabobs and is easy to cut into cubes.

From Family Circle

Rosemary-Pork Kabobs

Honey-Sesame Chicken Kabobs Over Fruited Couscous

The sweet and spicy marinade clings to the chicken and turns into a tasty glaze on the grilled kabobs. Apricot preserves, hot pepper and ginger provide a spicy sweetness.

From Family Circle

Honey-Sesame Chicken Kabobs Over Fruited Couscous

Beef Kebabs & Tangy Slaw

From Family Circle

Beef Kebabs & Tangy Slaw

Mediterranean Meatball Skewer

From Family Circle

Mediterranean Meatball Skewer

Pepper and Cremini Mushroom Skewers

An easy mustard vinaigrette adds zesty flavor to these colorful veggie kabobs.

From Family Circle

Pepper and Cremini Mushroom Skewers

Pork and Plum Skewers

For a cohesive dinner, reserve three tablespoons of the pork and plum marinade to act as the dressing for the couscous salad.

From Family Circle

Pork and Plum Skewers

Grilled Steak and Peppers

An easy hoisin and red wine marinade elevates grilled vegetables from plain to party-worthy.

From Diabetic Living

Grilled Steak and Peppers

Mushroom Plum and Chicken Skewers

Tired of boneless chicken? Switch up your proteins and try this same recipe with shrimp or pork.

From Diabetic Living

Mushroom Plum and Chicken Skewers

Mushroom Plum Chicken Skewers

These fruit, vegetable, and chicken kabobs make a great appetizer or main dish. They're remarkably flavorful even though they're low in calories and fat.

From Heart-Healthy Living

Mushroom Plum Chicken Skewers

Greek Beef Kabobs with Cucumber Salad

Oregano, lemon and lots of garlic give Greek flair to this grilled steak and cucumber salad dinner.

From Diabetic Living

Greek Beef Kabobs with Cucumber Salad

Better Beef Kebabs

Dip grilled steak and tomato pieces in creamy hummus for a summery, low-carb appetizer or light dinner.

From Parents

Better Beef Kebabs

Lemon Chicken Kebobs

With this simple skewer recipe, your chicken dinner, vegetables and starchy side will all be done in 30 minutes!

From Parents

Lemon Chicken Kebobs

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