Grilled and Baked Recipes

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Recipe Title

Prep Time

Total Time

Ratings

Traditional Pizza Crust From Taste of the South	20 mins	1 hr 40 mins
Spinach Pizza From Taste of the South	20 mins	45 mins
Lamb Brochettes with Black Olive & Mint Vinaigrette From Fine Cooking Magazine
Caramelized Onion Cheeseburgers From Fine Cooking Magazine
Lemony Moroccan-Style Chicken Kebabs From Fine Cooking Magazine
Barbecue Pizza From Taste of the South	10 mins	25 mins
Grilled Mussels, Clams, and Oysters From Fine Cooking Magazine		30 mins
Ancho-Marinated Pork and Mango Skewers From Fine Cooking Magazine		30 mins
Beef Kabobs From Taste of the South		4 hrs 20 mins
Spicy Thai Shrimp Kebabs with Chile-Lemongrass Dipping Sauce From Fine Cooking Magazine
Grilled Shrimp Remoulade From EatingWell	25 mins	25 mins
Quick Tandoori Chicken Thighs From Fine Cooking Magazine		30 mins
Baked Ziti with Tomato, Mozzarella & Sausage From Fine Cooking Magazine
Grilled Mushroom, Onion, and Fontina Pizzas with Fresh Tomatoes and Arugula From Fine Cooking Magazine		30 mins
Steak-&-Boursin-Wrapped Bells From EatingWell	10 mins	10 mins
Mini Pizzas with Arugula, Peppers, and Prosciutto From Fine Cooking Magazine		30 mins
Banana Skewers with Chocolate-and-Pistachio-Stuffed Dates From Vegetarian Times
BBQ Chicken Pizza From Taste of the South	15 mins	35 mins
Garden Pizza From EatingWell	40 mins	40 mins
Grilled Steak Salad with Pineapple-Ginger Dressing From Fine Cooking Magazine
Grilled Shrimp Cocktail with Yellow Gazpacho Salsa From EatingWell	40 mins	1 hr
Grilled Pork Tenderloin with Aquavit Seasonings From EatingWell	30 mins	55 mins
Steak & Potato Kebabs with Creamy Cilantro Sauce From EatingWell	40 mins	40 mins
Pineapple Turkey Kabobs From Diabetic Living	15 mins	4 hrs 27 mins
Grilled Pizza with Pesto, Tomatoes & Feta From EatingWell	30 mins	30 mins