From Prego Italian Sauce

Fork-tender beef with potatoes, carrots and onions, all in a rich gravy...doesn't that sound scrumptious? And we've made it even more tempting, because it's served with a side of Texas toast.

Roasted Garlic Beef Stew with Texas Toast

From Better Homes and Gardens

Sub in kielbasa or even a flavored chicken sausage for the smoked bratwurst in this slow-simmered meal.

Loaded Bratwurst Stew

From Better Homes and Gardens

Shrimp and fish fillets cooked in a spicy coconut sauce make for a complete meal. Add some rolls if you like.

Caribbean Seafood Stew

From Better Homes and Gardens

Chicken and ham make a main dish stew that simmers all day in a slow cooker.

Brunswick Stew

From Tyler Florence

Lamb Shank Stew with Russet Potato Top

From Betty Crocker

Try this beef stew recipe from Betty Crocker.

Beef Stew

From Diabetic Living

This fish and shrimp stew is often served over crostini or toast. With less than 200 calories per serving, it makes a great diet lunch or light dinner.

Italian Fish Stew

From The Food Channel

This classic French stew is typically an all-day cooking process, but we use a few shortcuts to deliver a delicious meal in a fraction of the time.

Chicken Cassoulet Stew

From Heart-Healthy Living

Garbanzo beans and potatoes make this vegetarian soup filling substantial enough to serve as a main dish.

Garbanzo Bean Stew

From Heart-Healthy Living

Cumin, cayenne, cinnamon, and dried fruits flavor this hearty beef stew. Make it in your slow cooker the next time you need a delicious dinner waiting at home for you.

Beef and Sweet Potato Stew

From Better Homes and Gardens

A jar of pasta sauce and diced tomatoes provide the base for this hearty pork and vegetable stew recipe.

Pork Roast and Vegetable Stew

From Heart-Healthy Living

This healthy beef stew is brimming with colorful, nutritious vegetables and makes a cozy, comforting dish. It's served over couscous to make it a complete meal.

Beef and Barley Stew

From Swanson Broth & Stock

Looking for a cozy dish to warm you up on a cool day? Try this this savory, Tuscan-style stew that features flavorful sausage and colorful vegetables - it's as comforting as your favorite sweater.

Italian Sausage and Lentil Stew

From Food & Wine

Dal--a thick stew or puree of beans or legumes--is a staple in every corner of India. At the Nadesar Palace in Varanasi, chef Sanjeev Chopra has an elaborate method for cooking his nicely spiced dal very slowly in an unglazed clay pot, over a wood fire, but it's also great cooked simply in a saucepan on the stove with butter and cilantro stirred in at the end.

Buttery Pigeon Pea Dal

From Better Homes and Gardens

Sliced polenta on the bottom and a spoonful of pesto or olive tapenade on top add a gourmet angle to this slow-simmered beef recipe.

Polenta with Ground Beef Ragout

From Better Homes and Gardens

The inviting aroma of apricots, chicken, couscous, and garlic in your slow cooker makes you feel welcome when you come home after a busy day.

Moroccan Chicken Stew

From Fine Cooking Magazine

Broiling the eggplant first helps it keep its shape in the stew.

Eggplant Ragout with Tomatoes, Peppers & Chickpeas

From Betty Crocker

Beef and mushrooms swimming in a rich broth make a warming meal on cool days.

Burgundy Beef Stew

From Better Homes and Gardens

Mix and match your family's favorite vegetables for this main dish stew, which is served on a slice of bread.

Veggie Jumble Stew

From Better Homes and Gardens

This hearty simmered stew recipe has whole chicken drumsticks, fresh green beans, and loads of flavor from herbs and spices.

Assyrian Chicken Stew

From Family Circle

This colorful side dish recipe will become a summer favorite. Fresh corn cooks with sweet peppers and onion in light cream. For the finishing touch, cheddar cheese is stirred in just before serving.

Corn Stew

From Parents

Packaged beef steak with gravy is the base for this quick dinner. Just add sweet peppers, salsa and cumin, then serve with noodles.

Simple Beef Stew

From EatingWell

Hunter's Chicken is found across Northern Italy, with many variations. This version uses meaty bone-in chicken thighs and is full of onions, mushrooms and tomatoes. It's also delicious served over egg noodles.

Hunter's Chicken Stew

From Better Homes and Gardens

Sherry, soy sauce, and ginger give this chunky stew an Asian twist. Add the vegetables near the end of cooking to keep them crisp.

Gingered Beef-Vegetable Stew

From Fine Cooking Magazine

Spicy Sausage, Escarole & White Bean Stew