Macaroni and Cheese
Whether we grew up on mac and cheese from a box or from our mothers' recipe files, there's no doubt this cheesy, baked blend is an ultimate lunchtime comfort food. Experiment with variations on mac and cheese, and enjoy the lunches (and naps afterward) that result when you serve everyone's favorite comfort food.
Sometimes the best medicine after a stressful day is a big bowl of comfort food. You know the kind--the lip-smacking, grown-up versions of childhood favorites that can never be beaten by fancier meals. Macaroni and cheese oozes comfort, but don't be tempted to reach for a box. Cheese powder? Really? You can do better than that! Real, made-from-scratch macaroni and cheese is easy to make, and it produces the perfect dose of home-cooked comfort after a hard day.
There's perhaps nothing more American than learning how to bake macaroni and cheese. Whether it's for a summer barbecue or a winter comfort meal, macaroni and cheese is a crowd pleaser for all seasons.
Cottage cheese lends a tanginess to the cheddar cheese sauce in this rendition of the well-loved side dish casserole. A Parmesan and crumb topping further enhances the cheesiness.
This creamy baked macaroni casserole uses American, blue, and cheddar cheeses.
Spice up a classic. The hot pepper sauce and garlic flavors heat up the warm macaroni and cheese favorite.
Looking for a delicious pasta dish? Try this easy to make twist on the traditional macaroni and cheese recipe.
A hit since 1949, this award-winning baked macaroni and cheese recipe is extra-creamy thanks to the cream of mushroom soup.
Avoid all of the artificial ingredients in boxed macaroni mixes by stirring together this easy homemade recipe. The extreme creaminess comes from four varities of cheese!
The nutrient-rich combination of pumpkin and walnuts give this comfort food classic a boost in both flavor and texture. Nutty Fontina and sharp Parmesan cheese supply all the creamy decadence you crave. When boiling pasta for baked dishes, review the time range provided in the package instructions and boil for the minimum time -- pasta will continue to soften in the oven.
When it comes to down-home cooking, nothing compares to macaroni and cheese, crisp on top with melted cheesy goodness on the inside. This classic recipe for how to make baked mac and cheese is wonderful on its own, but even better with some suggested add-ins.
You'll never reach for boxed macaroni and cheese again after you see how easy (and tasty) it is to DIY.
Instead of serving soup before your pasta dinner, flavor your pasta just like your favorite soup! This easy, cheesy recipe offers a healthy 20 grams of protein and it's vegetarian.
Chipotle seasoning spices up this macaroni and cheese casserole while diced ham turns it into a main-dish recipe.
Vegetable puree keeps this macaroni and cheese nice and creamy despite the fact that is has less cheese than traditional recipes. You won't even notice the cheddar MIA!
For an Indian twist on macaroni and cheese, try this delicious casserole recipe that includes Asiago and cheddar cheeses.
A whopping two cups of carrots are disguised in this creamy yet calorie-conscious baked mac and cheese.