The great thing about lunch is that it can go in any direction. Lunch is the day's refueling session, a culinary time-out that lets you relax over a meal before getting back to the grind. So enjoy it! Yes, sandwiches are great (who doesn't love a meatball sub or gooey grilled cheese) but soup can be just as satisfying (homemade chicken noodle, perhaps, or a hearty bowl of chili?). Or pick a salad - with all of the specialty greens available these days, you can get a lot fancier than just a Cobb or Caesar. The whole point of lunch is to take a break - so do yourself a favor and eat something you like. That goes for kids, too. When you're searching for healthy lunch recipes and ideas, think about getting outside the usual "chips and a sandwich" box. There are lots of quick ways to pack their lunchboxes full of unusual items.
Learn how to make a burrito, and you'll have the perfect lunch or dinner on the go.
It's worth learning how to make potato pancakes, as they're the perfect accompaniment to any meal--breakfast, lunch or dinner.
To strike the perfect balance between salty and sweet, get the hang of how to make a honey baked ham. It's a classic holiday dish, but there's no need to save it for special occasions--it makes a satisfying dinner (with guaranteed leftovers!) any day of the year.
Chicken salad maintains its place in lunch boxes and on picnic tables decade after decade because it's simple and delicious. And that's why every home cook should learn how to make it.
The red pepper dressing is a revelation, well worth making to top any lettuce salad. You can use beef instead of lamb if you prefer.
Try this quick and tasty sandwich served in hollowed out French bread halves.
Grilled cheese sandwiches have long been considered a kid favorite. Allow kids to select their favorite cheese and join in the quick-and-easy preparation.
Make your feelings known by creating light and airy meringue letters and shapes to spell out any message. Slip some in a kid's lunch for a sweet surprise!
Year-round, this hot grilled sandwich is a hit. Round out a meal by serving it alongside a bowl of soup or salad. Remember to include the all-important chips and pickles.
Meaty portobello mushrooms add savory dimension to these favorite beef sandwiches, which are made in your slow cooker.