Lamb Shanks Recipes
Cut from the shoulder, lamb shanks are perfect for braising with flavorful seasonings. From lamb shanks braised with root vegetables to spicy Moroccan versions, these easy recipes are a snap to assemble.
| Recipe Title | Prep Time | Total Time |
![]() From Better Homes and Gardens |
25 mins | 8 hrs 25 mins |
![]() From Fine Cooking Magazine |
||
![]() From Food & Wine |
2 hrs | 3 hrs |
![]() From Better Homes and Gardens |
45 mins | 3 hrs 20 mins |
![]() From Fine Cooking Magazine |
||
![]() From Food & Wine |
2 hrs 40 mins | 3 hrs 40 mins |
![]() From Food & Wine |
2 hrs | 2 hrs 30 mins |
![]() From Food & Wine |
1 hr 30 mins | 2 hrs 15 mins |
![]() From Fine Cooking Magazine |
||
![]() From Better Homes and Gardens |
25 mins | 4 hrs 55 mins |
![]() From Better Homes and Gardens |
2 hrs | |
![]() From Tyler Florence |
3 hrs 25 mins | |
![]() From EatingWell |
5 mins | 5 mins |
Our Recipe Partners
see all recipe partners













