From Better Homes and Gardens

This lamb roast, which is great for dinner parties, is surprisingly simple.

Rosemary-Mustard Lamb Roast

From Food & Wine

Suzanne Goin (an F&W Best New Chef 1999) is beloved in Los Angeles for Lucques and AOC. She'll expand her reach at the upcoming Tavern in Brentwood, which will serve breakfast, lunch, and dinner and sell house-made breads and prepared foods like this leg of lamb, which she serves with a Meyer lemon salsa.

Mustard-Crusted Lamb

From Better Homes and Gardens

Zippy black beans pair deliciously with this roasted leg of lamb.

Herb Roasted Lamb with Black Beans

From Better Homes and Gardens

With slivers of garlic and a fresh herb rub, this leg of lamb soon becomes an unforgettable low-fat favorite.

Herb-Rubbed Leg of Lamb

From Better Homes and Gardens

Spoon the well-seasoned lamb curry over a bed of spaghetti squash.

Lamb and Spaghetti Squash

From Food & Wine

Rajat Parr braises succulent lamb shoulder in Syrah, then adds kalamata olives and dried sour cherries that he's soaked in red wine. The unusual combination makes the sauce deliciously sweet and savory.

Syrah-Braised Lamb with Olives, Cherries, and Endives

From Diabetic Living

Red wine lends rich flavor to the lamb roasts in this low-calorie main dish recipe, which is ideal to serve when entertaining.

Roast Rack of Lamb

From Better Homes and Gardens

Come home to the Mediterranean with this delicious slow cooker lamb recipe. Served over hot cooked orzo and topped with feta cheese.

Greek Lamb with Spinach and Artichokes

From Better Homes and Gardens

This lamb roast, slow-cooked with herbs and lemon and served with orzo, spinach, and feta cheese, is like a culinary visit to the Mediterranean.

Greek Lamb with Spinach and Orzo

From Better Homes and Gardens

Put a spice rub and yogurt on the lamb in the morning, then refrigerate until dinner. Cook it on the grill and dinner is ready to serve.

Tandoori-Style Lamb

From Midwest Living

Roast whole apples in an apple cider mixture until tender for the side dish to the roasted pork in this elegant main dish.

Roast Rack of Lamb Cider Glaze

From Better Homes and Gardens

Curry adds intrigue to this colorful Christmas main dish. Round out this slow cooker meal with a spinach salad. Ideal for the diabetic diet.

Brown Rice Risotto with Lamb

From Fine Cooking Magazine

This aioli is delicious with roast lamb or grilled chicken.

Orange & Chive Aioli

From Food & Wine

Gerard Craft recommends seasoning lamb with salt and pepper, covering it with plastic wrap and letting it sit overnight in the refrigerator; simpler than brining, this method helps keep the meat succulent.

Slow-Roasted Lamb Shoulder with Almond-Mint Pesto

From Family Circle

For a special occasion dinner, serve this garlic and rosemary rubbed lamb roast. It's visually appealing and the fork-tender lamb with the honey sweetened marmalade is delicious.

Rack of Lamb Chops with Onion Marmalade

From Better Homes and Gardens

If you're tired of ham or turkey at the holidays, try this leg of lamb recipe, which includes a side of flavored rice.

Hunter's Leg of Lamb

From Better Homes and Gardens

Potassium-loaded pomegranate teams with vitamin-C-rich oranges to make a healthy side dish for this lamb roast.

Lamb Loin with Pomegranate-Orange Compote

From Midwest Living

This special-occasion dish takes extra time to prepare. Make the lamb early so the rub has time to fill the meat with flavor.

Porcini-Herb Crusted Lamb

From Midwest Living

A mushroom-herb blend coats the lamb, giving it rich flavor as it roasts. Serve this robust meal at a special dinner party with friends.

Porcini-Herb Crusted Roast Rack of Lamb with White Bean Ragout

From Better Homes and Gardens

Slow roast the lamb, rubbed with Moroccan-style spices, to make this dinner party entree.

Moroccan Lamb Roast

From Atkins - Phase 1

This Recipe is appropriate for ALL 4 Phases of the Atkins Diet. Join Atkins today to sign up for your Free Quick-Start Kit including 3 Atkins Bars and gain access to Free Tools and Community, as well as over 1,500 other Free Atkins-friendly Recipes.

Leg of Lamb with Garlic and Parsley

From EatingWell

Take a trip to Italy with this Tuscan-inspired rub, aromatic with fennel, basil, garlic, rosemary and oregano. Try it on boneless, skinless chicken thighs, salmon steaks or lamb chops.

Tuscan Spice Rub

From Diabetic Living

This lamb recipe uses plum jam rather than the customary mint jelly. The sweet jam complements the aromatic lamb beautifully.

Roasted Lamb with Plum Sauce

From Diabetic Living

Carrots, celery, and onions--diced small for a wonderful blend of flavors--are a rustic complement to the garlicky lamb.

Roast Leg of Lamb

From Better Homes and Gardens

A sauce made from orange juice, dried fruit, and fresh mint dress up lamb chops.

Lamb Chops with Minted Fruit Sauce