Rack of Lamb

One rack of lamb is enough to serve two or three people. From herb-Dijon crusted to spice-rubbed versions, these easy recipes for rack of lamb cook quickly enough for weeknight suppers.

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    Rack of Lamb Articles
    Lamb for Easter, Passover, and Other Spring Feasts
    ... coming up, here's a seasonal primer on a favorite spring meat. Cuts: Lamb, especially rack and leg of... and friends before the big meal. Rack of Lamb With Dijon mustard and rosemary, this is a Provencal-style rack...Lamb is a classic staple on Easter and Passover dinner tables and it's generally more widely... read more...
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    Most Popular Rack of Lamb Recipes
    Tuscan Spice Rub
    by EatingWell
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    by Atkins - Phase 1
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    by Midwest Living
    Herb-Crusted Rack of Lamb
    by Fine Cooking Magazine
    Roast Rack of Lamb
    by Diabetic Living
    Roast Rack of Lamb Cider Glaze
    by Midwest Living
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