Popular Lamb Recipes

Ground or made into steaks, chops, or roasts, lamb is a flavorful meat. From stewed shanks to rack of lamb and curried lamb, these easy recipes for lamb are quick and convenient.

Lemony Lamb Pitas

From Diabetic Living

Lemony Lamb Pitas

Curry Phyllo Triangles

A savory lamb and potato filling makes these crispy appetizers irresistible. If you like, substitute ground beef for the lamb.

From Better Homes and Gardens

Curry Phyllo Triangles

Middle Eastern Lamb and Rice

If you like gyros, then you'll love this well-balanced lamb and rice dinner. The yogurt sauce pairs perfectly with the spiced-up rice.

From Family Circle

Middle Eastern Lamb and Rice

Lemon Grilled Lamb Chops

Rub lamb chops with the lemon-herb marinade in the morning and they'll be packed with flavor by the time you're ready to grill them up for dinner.

From Parents

Lemon Grilled Lamb Chops

Eat-Your-Greens Pizza

Frozen puff pastry pinch-hits for traditional pizza dough here, yielding a flaky, crisp crust. It's topped with a salad's worth of vegetables, along with a bit of smoky ham and nutty Gruyere cheese.

From Midwest Living

Eat-Your-Greens Pizza

Country Bean Stew

A trio of meats--lamb, Italian sausage, and ham--make this tomato and bean stew filling and satisfying.

From Better Homes and Gardens

Country Bean Stew

French Country Soup

From Better Homes and Gardens

French Country Soup

Indian-Style Lamb Curry

From Better Homes and Gardens

Indian-Style Lamb Curry

Slow-Cooker Irish Lamb Stew

From Family Circle

Slow-Cooker Irish Lamb Stew

Barley Beef Soup

From Better Homes and Gardens

Barley Beef Soup

Lamb Curry

From Family Circle

Lamb Curry

Rosemary-Lemon Lamb Chops with Potato and Fennel Latkes

A grill pan makes these herb-rubbed lamb chops doable any time of year. Served alongside homemade potato latkes, this low calorie dinner is a real showstopper.

From Diabetic Living

Rosemary-Lemon Lamb Chops with Potato and Fennel Latkes

Herb-Crusted Rack of Lamb

Yes you can master the iconic lamb roast dinner! Rub with herbed bread crumbs and cook until the center reaches 135. Roasted potatoes and asparagus pair perfectly with this protein.

From Family Circle

Herb-Crusted Rack of Lamb

Italian-Style Slow Cooker Meat Loaf

Tomatoes, parsely and feta cheese add Italian flair to this slow cooker beef and lamb meat loaf.

From Better Homes and Gardens

Italian-Style Slow Cooker Meat Loaf

Roasted Leg of Lamb with Red Wine-Shallot Sauce

Lemon and rosemary are a common pair, but the addition of raspberry preserves and red wine (trust us!) make the flavor of this roasted lamb a dinner you'll dream about.

From Diabetic Living

Roasted Leg of Lamb with Red Wine-Shallot Sauce

Garlic-Fennel Lamb Chops

Succulent lamb chops, rubbed with sweet fennel, fresh garlic, and the aromatic spices coriander and cumin, bring amazing flavors to this recipe.

From Diabetic Living

Garlic-Fennel Lamb Chops

Garlic-Fennel Lamb Chops

Instead of basic burgers and hot dogs, try grilling up some spice-rubbed lean lamp chops. Serve with a baked potato or roasted vegetables for a low-calorie yet stick-to-your-ribs dinner.

From Midwest Living

Garlic-Fennel Lamb Chops

Greek Stuffed Meatballs

There's a surprise hiding inside these beef and lamb meatballs: a piece of creamy feta cheese. Simmer a batch in your slow cooker for a party-friendly appetizer or serve a few on a baguette for a super sub sandwich.

From Midwest Living

Greek Stuffed Meatballs

Braised Lamb with a Garden-Vegetable Medley

This spring stew, known as a navarin or ragout in France, features seasonal lamb and uses tender young vegetables that add a fresh flavor to the hearty mix. While a braised dish like this takes a little time, it can be prepared entirely in advance, making it perfect for entertaining.

From EatingWell

Braised Lamb with a Garden-Vegetable Medley

Herbed Lamb Chops with Greek Couscous Salad

Lamb loin chops are a healthy alternative to the more popular and more fatty lamb shoulder chops. The loin chops have quite enough flavor to stand up to this herbaceous couscous.

From EatingWell

Herbed Lamb Chops with Greek Couscous Salad

Mint-Pesto Rubbed Leg of Lamb

Here, we make a roulade with a leg of lamb and fill and coat it with fresh mint pesto, which is a refreshing alternative to the traditional mint jelly that often accompanies lamb.

From EatingWell

Mint-Pesto Rubbed Leg of Lamb

Lamb Chops with Mint Pan Sauce

Lamb with mint jelly is a tried-and-true combination and this recipe takes the idea to new heights. The sweet, shocking green jelly is transformed into a richly flavored and pleasingly dark sauce. Make It a Meal: Serve with whole-wheat couscous and peas.

From EatingWell

Lamb Chops with Mint Pan Sauce

Irish Lamb Stew

Lamb stew is Irish penicillin: a rich stew full of potatoes, leeks and carrots that'll cure whatever ails you. In traditional fashion, nothing here is browned first, just all stewed together. To keep it healthy make sure to trim the lamb of any visible fat before you cook it.

From EatingWell

Irish Lamb Stew

Lamb, Fig & Olive Stew for Two

Not your Irish grandmother's stew, this version was inspired by flavors from the south of France: figs, green olives and herbes de Provence. To shorten the cooking time, we use ground lamb.

From EatingWell

Lamb, Fig & Olive Stew for Two

Lamb & Eggplant Ragu

Lamb and eggplant are combined in dishes throughout the Mediterranean. Together they deliver a complex, hearty, earthy flavor that's truly satisfying. In this dish, toasted pine nuts and tangy feta cheese are excellent accents.

From EatingWell

Lamb & Eggplant Ragu

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